MASO INTERNATIONAL – JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Publisher:University of Veterinary Sciences Brno
About the journal
Maso International – Journal of Food Science and Technology is a journal of the University of Veterinary Sciences in Brno, under the Faculty of Veterinary Hygiene and Ecology in the Czech Republic. This journal was launched by the Faculty of Veterinary Hygiene and Ecology in 2011 on the base of its maternal Czech version – journal Maso. One ...
Editor-in-chief
Assoc. Prof. MSc. Ing. Dani Dordević, Ph.D.; University of Veterinary Sciences Brno, Faculty of Veterinary Hygiene and Ecology, the Czech Republic
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Publication information
eISSN: 1805-529X
ISSN: 1805-5281
Publication frequency: 1 time per year
First year of publication: 2021
Available on reference-global.com: from vol 11
Publisher: University of Veterinary Sciences Brno
Language of publication: English
eISSN: 1805-529X|ISSN: 1805-5281|Language: English|Publication frequency: 1 time per year
Published by: University of Veterinary Sciences Brno
In partnership with: Paradigm Publishing Services