Volume 75 (2025): Issue 3 (September 2025) Cover

.blurhash-client-img { display: none !important; }

Volume 75 (2025): Issue 3 (Sep 2025)

Mitteilungen Klosterneuburg: Journal of Viticulture, Oenology, Pomology and Fruit Processing

Open Access

Journal detailsArticles & issues

Previous issue View journal

All volumes and issues in this journal

Issue 3 (September 2025)

Issue 2 (July 2025)

Issue 1 (March 2025)

Issue 3 (September 2025)

Issue 2 (July 2025)

Issue 1 (March 2025)

[data-slot="accordion-content"] { display: none !important; }

4 articles

Open Access

|Dec 2025

Formation of the mousy off-flavor-associated compound 2-acetyl pyridine in model solutions

Martin Pour Nikfardjam and Alexandra Endres

Open Access

|Dec 2025

Avoiding frost damage in grapevines by application of various protective substances

Ferdinand Regner, Christian Redl, Erich Ferschel and Ida Brandstätter

Open Access

|Dec 2025

Short Communication: First Report of Aphid-Borne Viruses Infecting Raspberry (Rubus Idaeus L.) in Bosnia and Herzegovina

Dejana Stanić, Mihajlo Voruna, Anđa Radonjić, Stefan Bojić and Duška Delić

Open Access

|Dec 2025

A study on green cover management in vineyards with special consideration of field bindweed (Convolvulus arvensis)

Monika Riedle-Bauer, Andreas Endler, Andreas Rockenbauer, Mathias Matheis and Günter Brader

eISSN: 3061-063X|ISSN: 3061-0621|Language: English|Publication frequency: 4 times per year

Published by: High School and Federal Office of Viticulture and Pomology

In partnership with: Paradigm Publishing Services

Related subjects:

Life sciences, other

Journal RSS Feed