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Mitteilungen Klosterneuburg: Journal of Viticulture, Oenology, Pomology and Fruit Processing
Volume 75 (2025): Issue 1 (March 2025)
Volume 75 (2025): Issue 1 (Mar 2025)
Mitteilungen Klosterneuburg: Journal of Viticulture, Oenology, Pomology and Fruit Processing
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Volume 75 (2025)
Issue 1 (March 2025)
4 articles
Open Access
|
Jul 2025
Abstract
Testing the effectiveness of microbial biostimulants to increase the resistance of the variety Chardonnay to “Bois noir” phytoplasma
Pavel Pavloušek
,
Pavlína Hornychová
and
Ivana Flajšingerová
Open Access
|
Jul 2025
Abstract
Anwendung der Membrandestillation zur teilweisen Alkoholreduktion in Weinen der Sorte Grüner Veltliner
Reinhard Eder
,
Emmerich Berghofer
,
Harald Scheiblhofer
,
Robert Steidl
and
Martin Prinz
Open Access
|
Jul 2025
Abstract
Einsatz von Kaliumpolyaspartat und Carboxymethylcellulose zur Vermeidung kristalliner Ausscheidungen bei Traubensaft
Manfred Gössinger
,
Kordula Klaffner
,
Mario Strauss
,
Susanne Schneider
and
Monika Graf
Open Access
|
Jul 2025
Abstract
Degree of deterioration of the chemical composition of apricot fruits caused by Sharka disease
Tomo Milošević
,
Nebojša Milošević
,
Nemanja Miletić
,
Vesna Matejić
,
Darko Jevremović
,
Ivan Glišić
,
Radmila Ilić
and
Gorica Paunović
eISSN:
3061-063X
|
ISSN:
3061-0621
|
Language:
English
|
Publication frequency:
4 times per year
Published by:
High School and Federal Office of Viticulture and Pomology
In partnership with:
Paradigm Publishing Services
Related subjects:
Life sciences
,
Life sciences, other
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