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Mitteilungen Klosterneuburg: Journal of Viticulture, Oenology, Pomology and Fruit Processing
Volume 73 (2023): Issue 4 (December 2023)
Volume 73 (2023): Issue 4 (Dec 2023)
Mitteilungen Klosterneuburg: Journal of Viticulture, Oenology, Pomology and Fruit Processing
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Volume 75 (2025)
Issue 3 (September 2025)
Issue 2 (July 2025)
Issue 1 (March 2025)
Volume 74 (2024)
Issue 4 (December 2024)
Issue 3 (September 2024)
Issue 2 (July 2024)
Issue 1 (March 2024)
Volume 73 (2023)
Issue 4 (December 2023)
Issue 3 (September 2023)
Issue 2 (July 2023)
Issue 1 (March 2023)
Issue 4 (December 2023)
Issue 3 (September 2023)
Issue 2 (July 2023)
Issue 1 (March 2023)
4 articles
Open Access
|
Jan 2026
Abstract
Determination of the optimal ripeness stage of apples for juice production
Monika Graf
,
Manuel Bucher
,
Dietmar Stelzer
,
Karin Korntheuer
and
Manfred Gössinger
Open Access
|
Jan 2026
Abstract
Influence of grape colour and mash fermentation on the flavonols of Austrian wines
Nikolaus Ihl
,
Karin Korntheuer
,
Christian Philipp
and
Reinhard Eder
Open Access
|
Jan 2026
Abstract
Frost damage prevention by alternative pruning methods
Ferdinand Regner
,
Erich Ferschel
,
Ida Brandstätter
,
Josef Klement
,
Andreas Rockenbauer
and
Andreas Endler
Open Access
|
Jan 2026
Abstract
Avoiding secondary haze due to heat by suitable heat treatment of apple juice
Manfred Gössinger
,
Annalena Schaber
,
Vladimir Ilberg
,
Monika Graf
and
Helen Murray
eISSN:
3061-063X
|
ISSN:
3061-0621
|
Language:
English
|
Publication frequency:
4 times per year
Published by:
High School and Federal Office of Viticulture and Pomology
In partnership with:
Paradigm Publishing Services
Related subjects:
Life sciences
,
Life sciences, other
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