Chemical composition and biologic activities of different preparations of Japanese quince (Chaenomeles japonica) Cover

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Chemical composition and biologic activities of different preparations of Japanese quince (Chaenomeles japonica)

Acta Scientifica Naturalis

Volume 10 (2023): Issue 2 (July 2023)

By: Klementina Moneva, Silvia Gancheva and Stefka Valcheva-Kuzmanova

Open Access

|Jul 2023

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DOI: https://doi.org/10.2478/asn-2023-0013 | Journal eISSN: 2603-347X | Journal ISSN: 2367-5144

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Language: English

Page range: 39 - 54

Published on: Jul 22, 2023

Published by: Konstantin Preslavski University of Shumen

In partnership with: Paradigm Publishing Services

Publication frequency: 1 issue per year

Keywords:

Functional food,

Japanese quince,

medicinal plants

Related subjects:

Chemistry, other,

Life sciences, other,

© 2023 Klementina Moneva, Silvia Gancheva, Stefka Valcheva-Kuzmanova, published by Konstantin Preslavski University of Shumen
This work is licensed under the Creative Commons Attribution 3.0 License.

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