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Effects of dietary yeast culture on humoral and mucosal immunity, gut microbiota, hepatic antioxidant and stress responses in rainbow trout, Oncorhynchus mykiss Cover

Effects of dietary yeast culture on humoral and mucosal immunity, gut microbiota, hepatic antioxidant and stress responses in rainbow trout, Oncorhynchus mykiss

Annals of Animal Science
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By: Seyyed Morteza Hoseini,  Morteza Yousefi,  Evgeny Vladimirovich Kulikov and  Yury Anatolyevich Vatnikov  
Open Access
|Aug 2025
DOI: https://doi.org/10.2478/aoas-2025-0093 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Submitted on: May 21, 2025
Accepted on: Aug 8, 2025
Published on: Aug 29, 2025
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
antioxidant,
feed additive,
probiotic,
immunological parameters,
gut bacteria
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2025 Seyyed Morteza Hoseini, Morteza Yousefi, Evgeny Vladimirovich Kulikov, Yury Anatolyevich Vatnikov, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

AHEAD OF PRINT