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Enhanced mineral digestibility, and tissue retention in rainbow trout (Oncorhynchus mykiss) fed lupin meal with a Solid-State Fermentation (SSF) dietary supplement Cover

Enhanced mineral digestibility, and tissue retention in rainbow trout (Oncorhynchus mykiss) fed lupin meal with a Solid-State Fermentation (SSF) dietary supplement

Annals of Animal Science
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By: Simon J. Davies,  Ehab El Haroun,  Hien Van Doan and  Peter H. Bowyer  
Open Access
|Jun 2025

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DOI: https://doi.org/10.2478/aoas-2025-0056 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Submitted on: Sep 9, 2024
Accepted on: May 12, 2025
Published on: Jun 9, 2025
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
lupin meal,
solid state fermentation SSF,
rainbow trout,
mineral digestibility and retention
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2025 Simon J. Davies, Ehab El Haroun, Hien Van Doan, Peter H. Bowyer, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

AHEAD OF PRINT