The Role of Encapsulated Essential Oils in Reducing Methane Production from Ruminant Animals – A Review
Authors
Ahmed E. Kholif
Department of Animal Sciences, North Carolina Agricultural and Technical State University, Greensboro, USA
Dairy Science Department, National Research Centre, Giza, Egypt
Olurotimi A. Olafadehan
Department of Animal Science, University of Abuja, Abuja, Nigeria
Adel M. Kholif
Dairy Science Department, National Research Centre, Giza, Egypt
Navid Ghavipanje
Department of Animal Science, Faculty of Agriculture, University of Birjand, Birjand, Iran
Einar Vargas-Bello-Pérez
Facultad de Zootecnia y Ecología, Universidad Autónoma de Chihuahua, Chihuahua, México
Uchenna Y. Anele
Department of Animal Sciences, North Carolina Agricultural and Technical State University, Greensboro, USA
Language: English
Page range: 467 - 486
Submitted on: Jan 27, 2025
Accepted on: May 6, 2025
Published on: Apr 15, 2026
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2026 Ahmed E. Kholif, Olurotimi A. Olafadehan, Adel M. Kholif, Navid Ghavipanje, Einar Vargas-Bello-Pérez, Uchenna Y. Anele, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.