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Analysis of mercury content in fish and its impact on human health in the context of omega-3 and omega-6 fatty acid (DHA, EPA) supplementation derived from fish oil
DOI: https://doi.org/10.2478/ahem-2025-0016 | Journal eISSN: 1732-2693
Language: English
Page range: 135 - 144
Submitted on: May 13, 2025
|Accepted on: Jul 22, 2025
|Published on: Oct 1, 2025
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2025 Aleksandra Moździerz, Magdalena Kurkiewicz, Anna Rzepecka-Stojko, Jerzy Stojko, published by Hirszfeld Institute of Immunology and Experimental Therapy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.