A Delicious History of Kyoto
The Geographical History of Restaurant Culture in Japan’s Former Capital
Publisher:Sciendo
By: Masahiro Kato and Naomi Kawasumi
Paid access
|Jan 2025This title is not yet available for download
This title is not yet available for download
Authors
Masahiro Kato
Ritsumeikan University, Japan
Naomi Kawasumi
Ritsumeikan University, Japan
PDF ISBN: 978-4-9913516-0-0 | Paperback ISBN: 978-4-9913516-1-7 | DOI: https://doi.org/10.2478/9784991351600
Publisher: Sciendo
Copyright owner: © 2025 Masahiro Kato et al., published by Sciendo
Publication date: 2025
Language: English
Pages: 158
Related subjects:
BISAC subjects:
SCI030000,
HIS000000
Thema subjects:
RG,
NH
