Fasting Plasma Glucose Levels in Relation to the Nutritional Status, Dietary Intake, and Lifestyle Factors among a Group of Sri Lankan Undergraduates: A Cross-Sectional Study
By: P.H. Kaldera and C.M. Wickramatilake
DOI: https://doi.org/10.4038/jnfs.v2i1.12 | Journal eISSN: 2815-0155
Language: English
Page range: 36 - 49
Published on: Dec 31, 2023
Published by: The Nutrition Society of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2023 P.H. Kaldera, C.M. Wickramatilake, published by The Nutrition Society of Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.