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Can Lactobacillus spp. Be a Factor Reducing the Risk of Miscarriage? Cover

Can Lactobacillus spp. Be a Factor Reducing the Risk of Miscarriage?

Polish Journal of Microbiology
Volume 70 (2021): Issue 4 (December 2021)
By: ANETA KIECKA,  BARBARA MACURA and  MARIAN SZCZEPANIK  
Open Access
|Dec 2021

Authors

ANETA KIECKA

aneta.kiecka@uj.edu.pl

Jagiellonian University Medical College, Faculty of Health Sciences, Institute of Physiotherapy, Chair of Biomedical Sciences, Cracow, Poland

BARBARA MACURA

Jagiellonian University Medical College, Faculty of Health Sciences, Institute of Physiotherapy, Chair of Biomedical Sciences, Cracow, Poland

MARIAN SZCZEPANIK

Jagiellonian University Medical College, Faculty of Health Sciences, Institute of Physiotherapy, Chair of Biomedical Sciences, Cracow, Poland
DOI: https://doi.org/10.33073/pjm-2021-043 | Journal eISSN: 2544-4646 | Journal ISSN: 1733-1331
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Language: English
Page range: 431 - 446
Submitted on: Sep 17, 2021
|
Accepted on: Oct 30, 2021
|
Published on: Dec 6, 2021
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
miscarriage,
pregnancy,
uterine microbiota,
vaginal microbiota
Related subjects:
Life sciences,
Microbiology and virology

© 2021 ANETA KIECKA, BARBARA MACURA, MARIAN SZCZEPANIK, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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