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Lipophilization of flavonoids for their food, therapeutic and cosmetic applications Cover

Lipophilization of flavonoids for their food, therapeutic and cosmetic applications

Open Access
|May 2012

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DOI: https://doi.org/10.2478/v10188-012-0010-6 | Journal eISSN: 1339-3065 (formerly 1337-978X) | Journal ISSN: 1337-978X
Language: English
Page range: 59 - 69
Published on: May 14, 2012
Published by: Slovak University of Technology in Bratislava
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2012 Martina Danihelová, Jana Viskupičová, Ernest Šturdík, published by Slovak University of Technology in Bratislava
This work is licensed under the Creative Commons License.