Optimization of Yeast Cultivation Factors for Improved SCP Production Cover

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Optimization of Yeast Cultivation Factors for Improved SCP Production

Environmental and Climate Technologies

Volume 26 (2022): Issue 1 (January 2022)

By: Svetlana Raita, Zane Kusnere, Kriss Spalvins and Dagnija Blumberga

Open Access

|Oct 2022

Authors

Svetlana Raita

svetlana.raita@rtu.lv

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Zane Kusnere

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Kriss Spalvins

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

Dagnija Blumberga

Institute of Energy Systems and Environment, Riga Technical University, Riga, Latvia

DOI: https://doi.org/10.2478/rtuect-2022-0064 | Journal eISSN: 2255-8837 | Journal ISSN: 1691-5208

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Language: English

Page range: 848 - 861

Published on: Oct 11, 2022

Published by: Riga Technical University

In partnership with: Paradigm Publishing Services

Publication frequency: 2 issues per year

Keywords:

carbon to nitrogen ratio,

cultivation conditions,

single-cell protein,

Related subjects:

Life sciences, other

© 2022 Svetlana Raita, Zane Kusnere, Kriss Spalvins, Dagnija Blumberga, published by Riga Technical University
This work is licensed under the Creative Commons Attribution 4.0 License.

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