Effect of chemical modification of hydrodistillation on yield, composition and biological activity of Rosmarinus officinalis essential oil
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Language: English
Page range: 49 - 53
Published on: Oct 14, 2021
Published by: West Pomeranian University of Technology, Szczecin
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
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© 2021 Małgorzata Dzięcioł, published by West Pomeranian University of Technology, Szczecin
This work is licensed under the Creative Commons Attribution 4.0 License.