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Influence of grape and or vine leaf addition on the flavour of Grüner Veltliner wines Cover

Influence of grape and or vine leaf addition on the flavour of Grüner Veltliner wines

Mitteilungen Klosterneuburg: Journal of Viticulture, Oenology, Pomology and Fruit Processing
Volume 74 (2024): Issue 3 (September 2024)
By: Christian Philipp,  Phillip Eder,  Sezer Sari and  Reinhard Eder  
Open Access
|Jan 2026

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DOI: https://doi.org/10.2478/mittklbg-2024-0011 | Journal eISSN: 3061-063X | Journal ISSN: 3061-0621
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Language: English
Page range: 131 - 144
Submitted on: May 28, 2024
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Published on: Jan 9, 2026
Published by: High School and Federal Office of Viticulture and Pomology
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
rotundone,
fruitiness,
ester,
methoxypyrazines,
phenols
Related subjects:
Life sciences,
Life sciences, other

© 2026 Christian Philipp, Phillip Eder, Sezer Sari, Reinhard Eder, published by High School and Federal Office of Viticulture and Pomology
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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