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The Role of Social Media in Shaping Chinese Consumers’ Attitudes Towards Organic Food Cover

The Role of Social Media in Shaping Chinese Consumers’ Attitudes Towards Organic Food

Open Access
|Dec 2024

References

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DOI: https://doi.org/10.2478/minib-2024-0019 | Journal eISSN: 2353-8414 | Journal ISSN: 2353-8503
Language: English
Page range: 1 - 24
Submitted on: Sep 16, 2024
Accepted on: Nov 12, 2024
Published on: Dec 30, 2024
Published by: Institute of Aviation
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2024 Karolina Łopacińska, published by Institute of Aviation
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.