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Response of Fresh-Cut Iceberg Lettuce to Fumigation with Botanical Essential Oils Cover

Response of Fresh-Cut Iceberg Lettuce to Fumigation with Botanical Essential Oils

Journal of Horticultural Research
Volume 31 (2023): Issue 2 (December 2023)
By: Maria Grzegorzewska,  Magdalena Szczech,  Beata Kowalska and  Anna Wrzodak  
Open Access
|Dec 2023

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DOI: https://doi.org/10.2478/johr-2023-0032 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009
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Language: English
Page range: 105 - 114
Submitted on: Aug 1, 2023
Accepted on: Nov 1, 2023
Published on: Dec 29, 2023
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
post-cutting fumigation,
short-term storage,
sensory quality,
microbiological contamination
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology,
Life sciences, other

© 2023 Maria Grzegorzewska, Magdalena Szczech, Beata Kowalska, Anna Wrzodak, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution 4.0 License.

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