Determination of Quality Characteristics, Phenolic Compounds and Antioxidant Activity of Propolis from Southeastern Mexico
Language: English
Page range: 109 - 122
Submitted on: May 12, 2020
|Accepted on: Dec 30, 2020
|Published on: Jun 24, 2021
Published by: Research Institute of Horticulture
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2021 Enrique Sauri-Duch, Cesia Gutiérrez-Canul, Luis F. Cuevas-Glory, Lorena Ramón-Canul, Emilio Pérez-Pacheco, Víctor M. Moo-Huchin, published by Research Institute of Horticulture
This work is licensed under the Creative Commons Attribution 4.0 License.