Determination of Quality Characteristics, Phenolic Compounds and Antioxidant Activity of Propolis from Southeastern Mexico
Authors
Enrique Sauri-Duch
Tecnológico Nacional de México/IT de Mérida, Mérida, México
Cesia Gutiérrez-Canul
Tecnológico Nacional de México/ITS de Calkiní, Calkiní, México
Luis F. Cuevas-Glory
Tecnológico Nacional de México/IT de Mérida, Mérida, México
Lorena Ramón-Canul
Universidad de la Sierra Sur, Miahuatlan de Porfirio Díaz, Oaxaca, México
Emilio Pérez-Pacheco
Tecnológico Nacional de México/ITS de Calkiní, Calkiní, México
DOI: https://doi.org/10.2478/jas-2021-0008 | Journal eISSN: 2299-4831 | Journal ISSN: 1643-4439 (formerly 2299-4831)
Language: English
Page range: 109 - 122
Submitted on: May 12, 2020
Accepted on: Dec 30, 2020
Published on: Jun 24, 2021
Published by: The National Institute of Horticultural Research and Apicultural Research Association
In partnership with: Paradigm Publishing Services
Keywords:
Related subjects:
© 2021 Enrique Sauri-Duch, Cesia Gutiérrez-Canul, Luis F. Cuevas-Glory, Lorena Ramón-Canul, Emilio Pérez-Pacheco, Víctor M. Moo-Huchin, published by The National Institute of Horticultural Research and Apicultural Research Association
This work is licensed under the Creative Commons Attribution 4.0 License.