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HPLC-ESI-MS and GC-EI-MS Identification and Quantitation of Polyphenolics and Alkaloids in Moroccan Jujube Honeys Cover

HPLC-ESI-MS and GC-EI-MS Identification and Quantitation of Polyphenolics and Alkaloids in Moroccan Jujube Honeys

Journal of Apicultural Science
Volume 64 (2020): Issue 2 (December 2020)
By: ,  ,  ,   and    
Open Access
|Dec 2020
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DOI: https://doi.org/10.2478/jas-2020-0029 | Journal eISSN: 2299-4831 | Journal ISSN: 1643-4439 (formerly 2299-4831)
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Language: English
Page range: 287 - 299
Submitted on: Feb 6, 2020
Accepted on: Sep 14, 2020
Published on: Dec 18, 2020
Published by: The National Institute of Horticultural Research and Apicultural Research Association
In partnership with: Paradigm Publishing Services
Keywords:
4-(1′-Hydroxy-1′-dimethyl) cyclohexa-1,3-diene-1 carboxylic acid-1-gentobioside,
4-hydroxyquinoline glucoside,
4-hydroxyquinoline,
Jujube honey,
kynurenic acid,
methyl syringate,
phenolic acid
Related subjects:
Life sciences,
Life sciences, other

© 2020 Farid Khallouki, Mourad Akdad, Toufik Bouddine, Lhoussain Hajji, Robert W. Owen, published by The National Institute of Horticultural Research and Apicultural Research Association
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Volume 64 (2020): Issue 2 (December 2020)
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