Chemical Composition, Nutritional Functions, and Antioxidant Activities of Honeys in Africa
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DOI: https://doi.org/10.2478/jas-2019-0023 | Journal eISSN: 2299-4831 | Journal ISSN: 1643-4439 (formerly 2299-4831)
Language: English
Page range: 179 - 200
Submitted on: Jul 16, 2018
Accepted on: Jul 3, 2019
Published on: Dec 26, 2019
Published by: The National Institute of Horticultural Research and Apicultural Research Association
In partnership with: Paradigm Publishing Services
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© 2019 Haroon Elrasheid Tahir, Abdalbasit A. Mariod, Gusta Mahunu, Zou Xiaobo, published by The National Institute of Horticultural Research and Apicultural Research Association
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.