Heat stress-induced metabolic responses enhance antioxidant capacity, phenolic and flavonoid accumulation in Bacopa monnieri callus cultures
Authors
Prathan Luecha
Department of Pharmacognosy and Toxicology, Faculty of Pharmaceutical Science, Khon Kaen University, Khon Kaen, Thailand
Narisa Kunpratum
Department of Biology, Faculty of Science, Naresuan University, Phitsanulok, Thailand
Attachai Trunjaruen
Department of Biology, Faculty of Science, Burapha University, Chon Buri, Thailand
Wipa Yaowachai
Queen Sirikit Botanic Garden, The Botanical Garden Organization, Chiang Mai, Thailand
Pitakpong Maneerattanarungroj
Department of Physiology, Faculty of Veterinary Medicine, Khon Kaen University, Khon Kaen, Thailand
Worasitikulya Taratima
Department of Biology, Faculty of Science, Khon Kaen University, Khon Kaen, Thailand
Language: English
Submitted on: May 5, 2026
Accepted on: Jul 6, 2026
Published on: Jul 29, 2026
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
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© 2026 Prathan Luecha, Narisa Kunpratum, Attachai Trunjaruen, Wipa Yaowachai, Pitakpong Maneerattanarungroj, Worasitikulya Taratima, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.