Impact of four hydroponic nutrient solutions and regrowth on yield, safety and essential oil profile of basil (Ocimum basilicum L.) cultivated in soilless culture systems

Authors

Department of Agronomy and Plant Breeding, Faculty of Agriculture, Azarbaijan Shahid Madani University, Tabriz, Iran

Department of Agricultural, Forest and Food Sciences, DISAFA, Inhortosanitas Lab, University of Turin, Grugliasco (TO), Italy

Department of Agricultural, Forest and Food Sciences, DISAFA, Inhortosanitas Lab, University of Turin, Grugliasco (TO), Italy

Department of Agricultural, Forest and Food Sciences, DISAFA, Inhortosanitas Lab, University of Turin, Grugliasco (TO), Italy

Department of Drug Science and Technology, DSTF, University of Turin, Turin, Italy

Department of Drug Science and Technology, DSTF, University of Turin, Turin, Italy

Department of Agricultural, Forest and Food Sciences, DISAFA, Inhortosanitas Lab, University of Turin, Grugliasco (TO), Italy

Department of Agricultural, Forest and Food Sciences, DISAFA, Inhortosanitas Lab, University of Turin, Grugliasco (TO), Italy