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The Impact of Climate Change on Wine Tourism from the Perspective of Hungarian Organic Wineries Cover

The Impact of Climate Change on Wine Tourism from the Perspective of Hungarian Organic Wineries

EU agrarian Law
Volume 14 (2025): Issue 1 (June 2025)
By: Noémi Viktória Borbély and  Krisztina Keller  
Open Access
|Jun 2025

Authors

Noémi Viktória Borbély

noemi.borbely@accor.com

Novotel Budapest City & Budapest Congress Center, Hungary

Krisztina Keller

krisztina.keller@uni-corvinus.hu

Corvinus University of Budapest, Hungary
DOI: https://doi.org/10.2478/eual-2025-0005 | Journal eISSN: 1339-9276 | Journal ISSN: 1338-6891
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Language: English
Page range: 50 - 63
Published on: Jun 30, 2025
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
wine tourism,
organic wineries,
climate change,
Hungary
Related subjects:
Business and economics,
Business management,
Industries,
Agribusiness, food industry,
Law,
International law, foreign law, comparative law,
International law, foreign law, comparative law, other,
European law,
European law, other

© 2025 Noémi Viktória Borbély, Krisztina Keller, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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