References
- 1. EUROPEAN COMMISSION. 2018. Key policy objectives of the future CAP. Available at: https://ec.europa.eu/info/food–farming–fisheries/key–policies/common–agricultural–policy/future–cap/key–policy–objectives–future–cap_sk.
- 2. ILLÁŠ, M. 2019. Agricultural soil and agricultural land– problems and challenges from the view of legal regulation. In EU Agrarian Law, vol. VIII, DOI: https://doi.org/10.2478/eual–2019–0002.10.2478/eual-2019-0002
- 3. TOTH, G.– HERMANN, M.– RAVINA DA SILVA, M.– MONTANARELL, L. 2016. CAP Specific Objective: Efficient soil management. In Environment International vol. 88, March 2016, 299–309 p. DOI: 10.1016/j.envint.2015.12.017.10.1016/j.envint.2015.12.017
- 4. STEVENSON, P. 2014. A Sustainable Food Policy for Europe Towards a sustainable, nourishing and humane food policy for Europe and globally. Available at: https://www.ciwf.org.uk/media/5858105/a–sustainable–food–policy–for–europe–executive–summary.pdf.
- 5. HILLER, N.– HULOT, J.F.–KOLLENDA, E. 2019. Five recommendations for shaping Europe’s research mission on Soil Health and Food (Institute for European Environmental Policy). Available at: https://ieep.eu/news/five–recommendations–for–achieving–healthy–soils–by–2030–through–horizon–europe.
- 6. Quality Soil as a Pathway to Healthy Food in the EU (FOODIE): Project description, Selection 2020 – Call for proposals EAC/