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Ultraviolet B induced bioactive changes of enzymatic and non-enzymatic antioxidants and lipids in Trigonella foenum-graecum L. (Fenugreek) Cover

Ultraviolet B induced bioactive changes of enzymatic and non-enzymatic antioxidants and lipids in Trigonella foenum-graecum L. (Fenugreek)

The EuroBiotech Journal
Volume 2 (2018): Issue 1 (January 2018)
By: Abin Sebastian,  Rima Kumari,  Boda Ravi Kiran and  Majeti Narasimha Vara Prasad  
Open Access
|Feb 2018

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DOI: https://doi.org/10.2478/ebtj-2018-0010 | Journal eISSN: 2564-615X
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Language: English
Page range: 64 - 71
Published on: Feb 6, 2018
Published by: European Biotechnology Thematic Network Association
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
ultraviolet light,
pigments,
antioxidants,
lipids,
aromatic oil
Related subjects:
Life sciences,
Genetics,
Biotechnology,
Bioinformatics,
Life sciences, other

© 2018 Abin Sebastian, Rima Kumari, Boda Ravi Kiran, Majeti Narasimha Vara Prasad, published by European Biotechnology Thematic Network Association
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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