Ecological Analysis of Selected Stages of the Food Packaging Production Process
DOI: https://doi.org/10.2478/czoto-2021-0016 | Journal eISSN: 2657-5450
Language: English
Page range: 152 - 161
Submitted on: Nov 29, 2020
|Accepted on: Mar 27, 2021
|Published on: Jun 20, 2021
Published by: Quality and Production Managers Association
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2021 Patrycja Bałdowska-Witos, Adam Idzikowski, published by Quality and Production Managers Association
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.