Influence of herbal adjuncts in shaping the quality and bioactive properties of craft beers
Authors
Department of Agronomy and Food Technology, Faculty of Agriculture and Biotechnology, Bydgoszcz University of Science and Technology, Bydgoszcz, POLAND
Paulina Bracka
Department of Agronomy and Food Technology, Faculty of Agriculture and Biotechnology, Bydgoszcz University of Science and Technology, Bydgoszcz, POLAND
Language: English
Page range: 1 - 13
Submitted on: Nov 3, 2025
Accepted on: Dec 22, 2025
Published on: Feb 24, 2026
Published by: Institute of Soil Science and Plant Cultivation
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
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© 2026 Katarzyna Gościnna, Paulina Bracka, Katarzyna Mikołajczyk-Bator, Krunoslav Aladić, published by Institute of Soil Science and Plant Cultivation
This work is licensed under the Creative Commons Attribution 4.0 License.