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Volume 55 (2026): Issue 3 (Feb 2026)

Open Access

Journal detailsArticles & issues

Current Agronomy

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Issue 3 (February 2026)

Issue 3 (February 2026)

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Issue 2 (June 2025)

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Issue 1 (November 2024)

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Issue 1 (December 2023)

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4 articles

Open Access

|Feb 2026

Influence of herbal adjuncts in shaping the quality and bioactive properties of craft beers

Katarzyna Gościnna , Paulina Bracka, Katarzyna Mikołajczyk-Bator and Krunoslav Aladić

Open Access

|Jun 2026

Gums induced in tulip (Tulipa gesneriana L.) bulbs by Fusarium oxysporum f. sp. tulipae elicit bikaverin in the mycelium of the pathogen

Marian Saniewski , Anna Jarecka Boncela , Elżbieta Węgrzynowicz-Lesiak , Justyna Góraj-Koniarska , Anna Stochmal and Wiesław Oleszek

Open Access

|Aug 2026

The role of basic substances in organic farming: Scientific and market perspectives

Marta Wyzińska , Tomasz R. Sekutowski , Adam K. Berbeć and Jerzy Grabiński

Open Access

|Aug 2026

Understanding plant senescence: Focusing on its historical context and actual phenomena

Junichi Ueda and Marian Saniewski

eISSN: 3071-740X (formerly 2956-9494)|ISSN: 2081-2787|Language: English|Publication frequency: Volume open

Published by: Institute of Soil Science and Plant Cultivation

In partnership with: Paradigm Publishing Services

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