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Stakeholder Perceptions of the Organic Foods Industry in Sri Lanka
Language: English
Page range: 344 - 376
Submitted on: Apr 23, 2024
|Accepted on: Jun 3, 2025
|Published on: Dec 21, 2025
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2025 SWSB Dasanayaka, Darrshan Kathir, Jusuf Zeqiri, Omar Belkhodja, Efe Cotelioglu, published by IRENET - Society for Advancing Innovation and Research in Economy
This work is licensed under the Creative Commons Attribution 4.0 License.