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Cost implications of replacing imported apples with local and organic alternatives in Czech school meals Cover

Cost implications of replacing imported apples with local and organic alternatives in Czech school meals

Open Access
|Dec 2025

Figures & Tables

Figure 1.

Methodological framework for data collection, price modeling, and replacement modelsAbbildung 1. Methodischer Rahmen für Datenerhebung, Preismodellierung und Ersatzmodelle
Methodological framework for data collection, price modeling, and replacement modelsAbbildung 1. Methodischer Rahmen für Datenerhebung, Preismodellierung und Ersatzmodelle

Figure 2.

Cost impact of replacing imported conventional apples with local apples in Czech school mealsAbbildung 2. Kostenauswirkungen des Ersatzes importierter konventioneller Äpfel durch lokale Äpfel in tschechischen Schulmahlzeiten
Cost impact of replacing imported conventional apples with local apples in Czech school mealsAbbildung 2. Kostenauswirkungen des Ersatzes importierter konventioneller Äpfel durch lokale Äpfel in tschechischen Schulmahlzeiten

Figure 3.

Apple cost per meal portion under different sourcing scenarios in Czech school mealsAbbildung 3. Apfelkosten pro Mahlzeitportion unter verschiedenen Beschaffungsszenarien in tschechischen Schulmahlzeiten
Apple cost per meal portion under different sourcing scenarios in Czech school mealsAbbildung 3. Apfelkosten pro Mahlzeitportion unter verschiedenen Beschaffungsszenarien in tschechischen Schulmahlzeiten

Cost and quantity impact of replacing imported apples with local organic and conventional apples in Czech school meals (age 11–14)Tabelle 8_ Kosten- und Mengenauswirkungen des Ersatzes importierter Äpfel durch lokale Bio- und konventionelle Äpfel in tschechischen Schulmahlzeiten (11–14 Jahre)

ParameterValue/formulaResultEuro (€) equivalent
Daily meal weight-538 g-
Daily apple portion per person-40 g-
Local organic apples in this scenario-26.9 g (0.0269 kg)-
Local conventional apples in this scenario-13.1 g (0.0131 kg)-
Original cost (100% imported apples)0.04 × 22 CZK/kg0.88 CZK0.035 €
New cost (local organic + local conventional)0.0269 × 40 + 0.0131 × 321.4952 CZK0.0598 €
Cost increase per meal1.4952 – 0.880.6152 CZK0.025 €
New total meal price38 + 0.615238.6152 CZK1.545 €
% increase in meal price(0.6152/38)× 1001.62%-

Cost and quantity impact of replacing imported conventional apples with 5% local organic apples in Czech school meals (age 11–14)Tabelle 6_ Kosten- und Mengenauswirkungen des Ersatzes importierter konventioneller Äpfel durch 5 % lokale Bio-Äpfel in tschechischen Schulmahlzeiten (Alter 11–14)

ParameterValue/formulaResultEuro (€) equivalent
Total weight of daily meal-538 g-
Meal price per portion-38 CZK1.52 €
Current apple quantity (conventional)-40 g-
Price of imported conventional apples-22 CZK/kg0.88 €
Price of local organic apples-40 CZK/kg1.6 €
Required organic share of meal-5%-
5% of 538 g (organic inclusion target)538 × 0.0526.9 g-
Local organic apple portionTargeted for 5% share26.9 g (0.0269 kg)-
Remaining local conventional apple portion40–26.9 g13.1 g (0.0131 kg)-
Original apple cost per meal0.04 kg × 22 CZK/kg0.88 CZK0.035 €
New local organic apple cost per meal0.0269 kg × 40 CZK1.076 CZK0.043 €
New imported conventional apple cost per meal0.0131 kg × 22 CZK0.2882 CZK0.012 €
Total apple cost aher change(0.0269 × 40) + (0.0131 × 22)1.3642 CZK0.055 €
Increase in apple cost per meal1.3642 – 0.88 CZK0.4842 CZK0.019 €
New total meal price38 + 0.4842 CZK38.4842 CZK1.539 €
Percentage increase in total meal price(0.4842/38)× 1001.27%-

Cost and quantity impact of replacing local conventional apples with 5% local organic apples in Czech school meals (age 7–10)Tabelle 4_ Kosten- und Mengenauswirkungen des Ersatzes lokaler konventioneller Äpfel durch 5 % lokale Bio-Äpfel in tschechischen Schulmahlzeiten (Alter 7–10)

ParameterValue/formulaResultEuro (€) equivalent
Total weight of daily meal-473 g-
Meal price per portion-35 CZK1.4 €
Current apple quantity (conventional)-32.5 g (0.0325 kg)-
Price of local conventional apples-32 CZK/kg1.28 €
Price of local organic apples-40 CZK/kg1.6 €
Required organic share of meal-5%-
5% of 473 g (organic inclusion target)473 × 0.0523.65 g-
Local organic apple portionTargeted for 5% share23.65 g (0.02365 kg)-
Remaining local conventional apple portion32.5–23.65 g8.85 g (0.00885 kg)-
Original apple cost per meal0.0325 kg × 32 CZK/kg1.04 CZK0.042 €
New local organic apple cost per meal0.02365 × 400.946 CZK0.038 €
New local conventional apple cost per meal0.00885 × 320.2832 CZK0.0113 €
Total apple cost aher change(0.02365 × 40) + (0.00885 × 32)1.2292 CZK0.049 €
Increase in apple cost per meal1.2292 – 1.04 CZK0.1892 CZK0.0076 €
New total meal price35 + 0.1892 CZK35.1892 CZK1.41 €
Percentage increase in total meal price(0.1892/35)× 1000.54%-

Cost and quantity impact of replacing local conventional apples with 5% local organic apples in Czech school meals (age 11–14)Tabelle 7_ Kosten- und Mengenauswirkungen des Ersatzes lokaler konventioneller Äpfel durch 5 % lokale Bio-Äpfel in tschechischen Schulmahlzeiten (Alter 11–14)

ParameterValue/formulaResultEuro (€) equivalent
Total weight of daily meal-538 g-
Meal price per portion-38 CZK1.52 €
Current apple quantity (conventional)-40 g-
Price of local conventional apples-32 CZK1.28 €
Price of local organic apples-40 CZK1.6 €
Required organic share of meal-5%-
5% of 538 g (organic inclusion target)538 × 0.0526.9 g-
Local organic apple portionTargeted for 5% share26.9 g (0.0269 kg)-
Remaining local conventional apple portion40–26.9 g13.1 g (0.0131 kg)-
Original apple cost per meal0.04 kg × 32 CZK/kg1.28 CZK0.051 €
New local organic apple cost per meal0.0269 kg × 40 CZK1.076 CZK0.043 €
New local conventional apple cost per meal0.0131 kg × 32 CZK0.4192 CZK0.017 €
Total apple cost aher change0.0269 × 40 + 0.0131 × 321.4952 CZK0.0598 €
Increase in apple cost per meal1.4952 – 1.280.2152 CZK0.009 €
New total meal price38 + 0.2152 CZK38.2152 CZK1.529 €
Percentage increase in total meal price(0.2152/38)× 1000.57%-

Baseline meal characteristics for Czech schoolchildren aged 7–10 and 11–14 yearsTabelle 2_ Grundlegende Mahlzeitenmerkmale für tschechische Schulkinder im Alter von 7–10 und 11–14 Jahren

Age groupMeal weight (g)Apple portion (g)Base meal price (CZK)Base meal price (€)
7–10 years47332.5351.4
11–14 years53840.0381.52

Overview of key parameters, data sources, and formulas used to model the cost implications of replacing imported apples with locally grown conventional and organic apples in Czech school meals_Tabelle 1_ Übersicht über die wichtigsten Parameter, Datenquellen und Formeln, die zur Modellierung der Kostenauswirkungen des Ersatzes importierter Äpfel durch lokal angebaute konventionelle und biologische Äpfel in tschechischen Schulmahlzeiten verwendet werden_

ParameterFormula/sourceDescription
Daily meal weight (g)From school canteen dataTotal weight of food served per child per day
Meal cost per portion (CZK) and Euro equivalentFrom school canteen dataBase cost before substitution
Apple portion per meal (g)From school canteen dataStandardized by age group (32.5 or 40 g)
Apple unit prices (CZK/kg) and (€/kg) equivalentFarmer, importer, and school canteen dataDifferent by source and production method
Share of organic/local apples (%)Scenario dependentFixed at 5% of total meal weight or full replacement
New apple cost per meal (CZK) and Euro equivalentWeight × priceSplit into conventional and organic portions
Total new meal cost (CZK) and Euro equivalentOriginal meal cost + apple costReflects the impact of substitution
% Change in meal cost(New – original)/original × 100Indicates cost feasibility

Cost and quantity impact of replacing imported apples with local organic and conventional apples in Czech school meals (age 7–10)Tabelle 5_ Kosten- und Mengenauswirkungen des Ersatzes importierter Äpfel durch lokale Bio- und konventionelle Äpfel in tschechischen Schulmahlzeiten (Alter 7–10)

ParameterValue/formulaResultEuro (€) equivalent
Daily meal weight-473 g-
Daily apple portion per person-32.5 g-
Local organic apples in this scenario-23.65 g (0.02365 kg)-
Local conventional apples in this scenario-8.85 g (0.00885 kg)-
Original cost (100% imported apples)0.0325 × 22 CZK/kg0.715 CZK0.029 €
New cost (local organic + local conventional)0.02365 × 40 + 0.00885 × 321.2292 CZK0.049 €
Cost increase per meal1.2292 – 0.7150.5142 CZK0.021 €
New total meal price35 + 0.5142 CZK35.5142 CZK1.421 €
% increase in meal price(0.5142/35)× 1001.47%-

Cost and quantity impact of replacing imported conventional apples with 5% local organic apples in Czech school meals (age 7–10)Tabelle 3_ Kosten- und Mengenauswirkungen des Ersatzes importierter konventioneller Äpfel durch 5 % lokale Bio-Äpfel in tschechischen Schulmahlzeiten (Alter 7–10)

ParameterValue/formulaResultEuro (€) equivalent
Total weight of daily meal-473 g-
Meal price per portion-35 CZK1.4 €
Current apple quantity (conventional)-32.5 g (0.0325 kg)-
Price of imported conventional apples-22 CZK/kg0.88 €/kg
Price of local organic apples-40 CZK/kg1.6 €/kg
Required organic share of meal-5%-
5% of 473 g (organic inclusion target)473 × 0.0523.65 g-
Organic apple portionTargeted for 5% share23.65 g (0.02365 kg)-
Remaining conventional apple portion32.5–23.65 g8.85 g (0.00885 kg)-
Original apple cost per meal0.0325 kg × 22 CZK/kg0.715 CZK0.028 €
New local organic apple cost per meal0.02365 kg × 40 CZK/kg0.946 CZK0.038 €
New imported conventional apple cost per meal0.00885 kg × 22 CZK/kg0.1947 CZK0.0078 €
Total apple cost aher change0.946 + 0.1947 CZK1.1407 CZK0.046 €
Increase in apple cost per meal1.1407 – 0.715 CZK0.4257 CZK0.017 €
New total meal price35 + 0.4257 CZK35.43 CZK1.42 €
Percentage increase in total meal price(0.4257/35)× 1001.22%-
DOI: https://doi.org/10.2478/boku-2025-0005 | Journal eISSN: 2719-5430 | Journal ISSN: 0006-5471
Language: English
Page range: 63 - 76
Submitted on: Aug 3, 2025
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Accepted on: Oct 23, 2025
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Published on: Dec 29, 2025
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2025 Jan Moudrý, Festus Onyebuchi Eze, Marie Grace Ntezimana, Okechukwu George Eke, Atif Muhammad, Emmanuel Chisenga Mukosha, Kristýna Perná, Jaromír Kadlec, Iveta Bošková, published by Universität für Bodenkultur Wien
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.