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Safety aspects of stingless bee pot-pollen from the Philippines Cover

Figures & Tables

Table 1

Inorganic contaminants in pot-pollen samples (mg/kga) produced by stingless bees (Tetragonula biroi Friese) from the Philippines

Tabelle 1. Konzentration an anorganischen Kontaminationen von philippinischen Pollenproben (mg/kga) produziert von Tetragonula biroi Friese

ElementPollen sample
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AluminumAl21.4 ± 1.49.5 ± 0.430.4 ± 2.893.6 ± 3.418.6 ± 1.114.9 ± 1.289.0 ± 7.0132.8 ± 12.5
VanadiumV0.122 ± 0.0160.064 ± 0.0060.098 ± 0.0050.224 ± 0.0200.091 ± 0.0090.083 ± 0.0070.167 ± 0.0150.246 ± 0.013
ChromiumCr0.683 ± 0.1090.371 ± 0.0450.299 ± 0.0310.643 ± 0.0950.312 ± 0.0400.439 ± 0.0550.888 ± 0.0710.485 ± 0.056
CobaltCo0.155 ± 0.0230.154 ± 0.0080.071 ± 0.0050.058 ± 0.0040.138 ± 0.0100.044 ± 0.0040.108 ± 0.0050.069 ± 0.012
NickelNi0.874 ± 0.0870.469 ± 0.0580.442 ± 0.0410.481 ± 0.0560.511 ± 0.0750.451 ± 0.0550.994 ± 0.0790.792 ± 0.096
GalliumGa0.061 ± 0.0180.076 ± 0.0120.080 ± 0.0100.075 ± 0.0020.077 ± 0.0060.079 ± 0.0110.082 ± 0.0090.086 ± 0.007
ArsenicAs0.018 ± 0.0040.017 ± 0.0090.016 ± 0.0080.028 ± 0.0060.015 ± 0.0060.019 ± 0.0070.019 ± 0.0090.032 ± 0.007
MolybdenumMo0.141 ± 0.0110.096 ± 0.0100.116 ± 0.0070.282 ± 0.0390.275 ± 0.0240.219 ± 0.0180.514 ± 0.0340.491 ± 0.020
CadmiumCd0.091 ± 0.0140.053 ± 0.0060.153 ± 0.0180.078 ± 0.0130.057 ± 0.0130.085 ± 0.0120.074 ± 0.0120.070 ± 0.007
BariumBa23.48 ± 1.613.13 ± 0.263.41 ± 0.292.06 ± 0.204.71 ± 0.421.19 ± 0.117.05 ± 0.372.08 ± 0.30
ThalliumTl0.0030 ± 0.00040.0089 ± 0.00110.0031 ± 0.00060.0007 ± 0.00040.0083 ± 0.00190.0040 ± 0.00100.0017 ± 0.00030.0033 ± 0.0008
LeadPb0.017 ± 0.0030.022 ± 0.0010.033 ± 0.0020.108 ± 0.0090.025 ± 0.0020.072 ± 0.0060.052 ± 0.0060.155 ± 0.004

a Values of inorganic contaminants are expressed as mean ± standard uncertainty (k = 2)

a Werte anorganischer Verunreinigungen ausgedrückt als Mittelwert ± Standartabweichung (k = 2)

Table 2

Reference dose for chronic oral exposure as recommended by agencies and average estimated daily intake of the determined inorganic contaminants in pot-pollen samples produced by stingless bees (Tetragonula biroi Friese) from the Philippines

Tabelle 2. Referenzwerte zur chronisch oralen Aufnahme und geschätzten durchschnittlichen Tagesdosis der analysierten anorganischen Kontaminanten durch philippinische Pollenproben produziert von Tetragonula biroi Friese

ElementOral RfD or TDI (mg/kg-day) a, Average EDI (mg/kg-day) b,
AluminumAl0.3 (SCHEER)8.54 × 10−3
VanadiumVV (+5): 0.009 (US EPA)2.28 × 10−5
ChromiumCrCr (+3): 1.5, Cr (+6): 0.003 (US EPA)8.58 × 10−5
CobaltCo0.0003 (RAIS), 0.01 (ATSDR)1.66 × 10−5
NickelNi0.02 (US EPA)1.04 × 10−4
GalliumGa1.28 × 10−5
ArsenicAs0.0003 (US EPA)3.39 × 10−6
MolybdenumMo0.023 (HC), 0.005 (US EPA)4.45 × 10−5
CadmiumCd0.001 (HC), 0.0005 (US EPA)1.37 × 10−5
BariumBa0.2 (US EPA)9.81 × 10−4
ThalliumTl6.91 × 10−7
LeadPb0.0036 (HC)1.01 × 10−5

a Oral reference dose (Oral RfD) or Tolerable daily intake (TDI) as recommended by agencies and committees such as United States Environmental Protection Agency (US EPA), Risk Assessment Information System (RAIS), Agency of Toxic Substances and Disease Registry (ATSDR), Health Canada (HC), and Scientific Committee on Health, Environmental and Emerging Risks (SCHEER);

b Estimated daily intake (EDI) of inorganic contaminants calculated based on recommended daily consumption for pollen (10 g) and average adult body weight (60 kg) using the formula of the Codex Alimentarius (2014) on evaluation of dietary exposure to food additives

a empfohlene orale Referenzdosis (Oral RfD) oder tolerierbare tägliche Aufnahme (TDI) nach US EPA (United States Environmental Protection Agency), RAIS (Risk Assessment Information System), ATSDR (Agency of Toxic Substances and Disease Registry), HC (Health Canada) und SCHEER (Scientific Committee on Health, Environment and Emerging Risks);

b geschätzte tägliche Aufnahme (EDI) anorganischer Kontaminanten, berechnet auf Basis des empfohlenen täglichen Verzehrs von Pollen (10 g) und des durchschnittlichen Körpergewichts von Erwachsenen (60 kg) nach Codex Alimentarius (2014) zur Bewertung der ernährungsbedingten Exposition gegenüber Lebensmittelzusatzstoffen

Table 3

Average microbial counts of the analyzed pot-pollen samples produced by stingless bees (Tetragonula biroi Friese) from the Philippines

Tabelle 3. Durchschnittliche ermittelte Keimzahl der untersuchten philippinischen Pollenproben produziert von Tetragonula biroi Friese

MicroorganismLowest Limit of Detection (LLOD)Pollen sample
12345678
aerobic mesophilic organismsa, 3.003.27 ± 0.043.02 ± 0.02ND4.54 ± 0.023.16 ± 0.113.41 ± 0.014.28 ± 0.024.73 ± 0.08
yeasts and moldsa, 2.00< 3.00NDND2.57 ± 0.03NDNDNDND
lactic acid bacteriaa, 2.00< 3.00NDNDNDNDNDNDND
Enterobacteriaceaea, 1.00NDNDND< 2.00NDNDNDND
coagulase-positive Staphylococcusa, 1.00NDNDNDNDNDNDNDND
Bacillus spp. a, 2.003.15 ± 0.033.06 ± 0.02ND3.95 ± 0.012.23 ± 0.132.29 ± 0.033.77 ± 0.134.10 ± 0.01
sulphite-reducing clostridia sporesb, 0.481.63ND0.561.971.36ND1.882.18
SalmonellaND in 5 gNDNDNDNDNDNDNDND

a Values are expressed as log10 CFU/g ± standard deviation;

b Values are expressed as log10 MPN/g; ND – not detected or lower than the LLOD of corresponding microorganism

a Keimzahlen werden angegeben als log10 KBE/g ± Standardabweichung;

b Werte werden angegeben als log10 MPN/g; ND – nicht detektierbar oder unter der LLOD des zu nachweisenden Mikroorganismus

Table 4

Bacteria and fungi identified in pot-pollen samples produced by stingless bees (Tetragonula biroi Friese) from the Philippines by partial 16S rDNA and 26S rDNA sequencing and/or MALDI-TOF MS

Tabelle 4. Identifizierung von Mikroorganismen isoliert aus Pollenproben von stachelloser Bienen (Tetragonula biroi Friese) von den Philippinen mittels 16S rDNA/26S rDNA Sequenzierung und/oder MALDI-TOF MS

MicroorganismPollen samplea,
12345678
Bacteria
Bacillus cereus groupb, 133233433
Bacillus megaterium b122121
Bacillus subtilisb3514124
Bacillus amyloliquefacie b131211
Bacillus coagulansc1
Bacillus pumilus cladeb, ,c, 2212121
Bacillus flexusb12
Fictibacillus halophilusc1
Lysinibacillus fusiformisb, , c, 11112
Lysinibacillus macroidesc1
Lysinibacillus sphaericusc21
Paenibacillus spp. c1
Paenibacillus pabulic1
Paenibacillus thiaminolyticusb1
Virgibacillus halophilusc1
Lactobacillus coryniformisc1
Pediococcus pentosaceusb1
Clostridium beijerinckiib313
Clostridium perfringensb4
Clostridium sordelliib12
Enterobacter hormaecheib2
Fungi
Alternaria sp. c1
Aspergillus spp. c11
Monascus ruberc1111
Rhizopus spp. c1

a Scores refer to the number of colonies identified for each microorganism in each sample;

b Microorganism was identified through MALDI-TOF MS analysis;

c Microorganism was identified through DNA analysis

a Werte beziehen sich auf die Anzahl der identifizierten Isolate pro Mikroorganismus und Probe;

b identifiziert mittels MALDI-TOF MS;

c identifiziert mittels DNA Analyse

DOI: https://doi.org/10.2478/boku-2020-0009 | Journal eISSN: 2719-5430 (formerly 0006-5471) | Journal ISSN: 0006-5471
Language: English, German
Page range: 87 - 100
Submitted on: Mar 22, 2020
Accepted on: Jun 14, 2020
Published on: Oct 23, 2020
Published by: Universität für Bodenkultur Wien
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2020 Ma. Desiree Belina-Aldemita, Vera Fraberger, Matthias Schreiner, Konrad J. Domig, Stefano D’Amico, published by Universität für Bodenkultur Wien
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.