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Alterations in meat nutrient composition in response to a partial replacement of corn with triticale in the broiler diet Cover

Alterations in meat nutrient composition in response to a partial replacement of corn with triticale in the broiler diet

Open Access
|Jun 2022

References

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DOI: https://doi.org/10.2478/azibna-2022-0002 | Journal eISSN: 2344-4592 | Journal ISSN: 1016-4855
Language: English
Page range: 24 - 36
Published on: Jun 30, 2022
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2022 Anca Gheorghe, Mihaela Hăbeanu, Nicoleta Aurelia Lefter, Raluca Paula Turcu, published by National Institute for Research-Development in Biology and Animal Nutrition
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.