Archiva Zootechnica Feed

Growth-promoting activity of polyphenolic extracts from carrot pomace and fermented carrot pomace on Aspergillus brasiliensis

Sat, 20 Jun 2026 00:00:00 GMT

This study investigated the effect of polyphenolic extracts derived from carrot pomace (CP) and fermented carrot pomace (FCP) on the growth of Aspergillus brasiliensis, a filamentous fungus recognized for its enzymatic activity and potential in feed fermentation. Polyphenols were recovered by microwave-assisted extraction and their total content quantified using the Folin–Ciocâlteu assay. Standardized extracts were evaluated in vitro against A. brasiliensis cultures. Both preparations markedly enhanced fungal proliferation following a dose–response pattern. The strongest stimulation appeared within the intermediate to high dose range (37.8–151 µg/mL TP), where growth surpassed control values by more than 250%. At lower doses (4.72–9.45 µg/mL TP), CP preserved its growth-promoting capacity, whereas FCP progressively lost activity, indicating that the fermentation process modifies the polyphenolic profile in a manner that diminishes stimulation at reduced concentrations. The findings reveal a twofold function of carrot-derived polyphenols, promoting fungal biomass accumulation while also conferring antimicrobial activity against selected bacterial strains. Taken together, the data support the incorporation of CP and FCP into feed substrates intended for A. brasiliensis solid-state fermentation, thereby improving fermentation yield and nutritional attributes. The present work contributes new evidence on the interplay between polyphenols and beneficial fungi and identifies practical avenues for valorizing agroindustrial residues in sustainable livestock nutrition.

From wetland biomass to ruminant feed: influence of maturity stage on fiber fractions and digestibility of cattail (Typha spp.)

Sat, 20 Jun 2026 00:00:00 GMT

Forage scarcity and rising feed costs constrain sustainable ruminant production, particularly where conventional roughage is limited. This study evaluated cattail (Typha spp.), an abundant wetland biomass, as an unconventional forage by assessing maturity stage and plant fraction effects on fiber composition, in vitro digestibility, and gas production. Fresh Typha was harvested from the Hadejia Valley Irrigation Scheme, Nigeria, at five stages: 0.5 m, 1.0 m, 1.5 m, early bloom, and senescence. Samples were separated into stem, leaf, and seed pod fractions, dried, ground, and analyzed using sequential fiber analysis and 48 h in vitro rumen incubation. Timothy hay served as reference forage, while blanks corrected fermentation values. Neutral detergent fiber ranged from 68.2 to 79.2% of dry matter, acid detergent fiber from 41.3 to 54.6%, and acid detergent lignin from 6.3 to 11.9%. Fiber digestibility and cumulative gas production declined with maturity. The 0.5 m stem showed the lowest neutral detergent fiber residue and highest gas production, indicating superior fermentability and energy availability. Mature and senescent fractions had lower digestibility, likely due to lignification and reduced microbial access. Although Timothy hay remained more digestible, early-harvested Typha, particularly stems, demonstrated moderate nutritive value.

Supplementation of wonderful kola (Buccholzia coriacea) seed meal in diets of goats: effect on their growth hormone, performance and health status

Sat, 20 Jun 2026 00:00:00 GMT

Wonderful kola (Buccholzia coriacea) has been identified for its medicinal properties, with the potential to improve animal health and performance. Hence, B. coriacea seed meal was supplemented in goats’ diet at 0 (control), 0.2, 0.4, 0.6, and 0.8 g/kg feed. Twenty-five West African Dwarf (WAD) goats were used for this study, which lasted 56 days. Nutrient composition, intake, digestibility, and feed conversion ratio were evaluated. Blood and serum samples were assayed for health status, while tissue samples (spleen, liver, rump, and heart) were collected to assess the insulin-like growth factor (IGF-1) gene expression in the goats. From the results, B. coriacea significantly (P<0.05) influenced nutrient composition, nutrient intake, and apparent nutrient digestibility coefficients, whereas ADWG and FCR were not significantly (P>0.05) influenced. Haematological and serum biochemical indices were within the normal range for healthy goats. Interestingly, IGF-1 gene expression in the assessed organs was upregulated and more strongly expressed in goats fed diet B (0.20 g/kg B. coriacea). Hence, it could be concluded that incorporation of wonderful kola (B. coriacea) seed meal in goats’ diet would not pose detrimental effects on the animal, but rather improve their health status and stabilize performance, particularly up to 0.40 g/kg.

Histopathology of gastrointestinal tract and organoleptic attributes of broiler chickens administered with different probiotic formulations

Sat, 20 Jun 2026 00:00:00 GMT

Probiotics were prepared in the biological laboratory of Ekiti State Polytechnic in three separate 5 Litre capacity air-tight plastic kegs each having maize, sorghum and rice as substrates. They wholly replaced Tetracin® (a feed-grade antibiotic) in the diet of Arbor acre broiler chickens (corresponding to each treatment) from week 2-8 of rearing. There were two control diets - positive and negative (Treatments 1 and 2 respectively) that had inclusion of Tetracin® at the recommended rate and no inclusion of Tetracin®. At the end of the feeding trial, 20 birds per treatment were humanely sacrificed defeathered, eviscerated with primal cuts made and used for sensory evaluation. The total bacterial count in maize-based probiotic was 8.50CFU/mL(x103), Sorghum was 12.55 CFU/mL(x103) and Rice-9.25CFU/mL(x103). Fungal count in maize was 5.50SFU/mL(x103), sorghum-4.35SFU/mL(x103) and Rice-11.70SFU/mL(x103). Histopathological evaluation showed that birds in Treatment 1 had moderate portal congestion while those in 2 had mild cellular infiltration. No visible lesion was seen in liver samples of birds in Treatment 3 while those in 4 had severe portal hypoplasia. Liver samples of birds in Treatment 5 had no visible lesions. Overall, results showed that birds administered sorghum and rice–based probiotics fared better than those provided with maize-based probiotic.

Dimorphism in oxidative stress markers in brain and testis of catfish broodstocks of Clarias gariepinus and Heterobranchus longifilis

Sat, 20 Jun 2026 00:00:00 GMT

This study investigated species- and sex-related variations in oxidative status in brain and testis of Heterobranchus longifilis and Clarias gariepinus. Forty (40) catfish broodstocks each of Clarias gariepinus and Heterobranchus longifilis (20 males and 20 females per species) weighing 2.54±0.12 and 2.11±0.15 kg, respectively, were procured from reputable breeder farm in Ado Ekiti environs. Testicular and brain homogenates were obtained and assay for Antioxidant indices including catalase, superoxide dismutase, glutathione peroxidase, total antioxidant activity and lipid peroxidation. The results showed that superoxide dismutase and lipid peroxidation (p<0.05) were higher in the left testis, while glutathione peroxidase and total antioxidant activity (p<0.05) were higher in right testis of Heterobranchus longifilis catfish broodstocks. Glutathione peroxidase and superoxide dismutase (p<0.05) were higher in right testis and lipid peroxidation (p<0.05) was higher in left testis of Clarias gariepinus catfish broodstocks. Lipid peroxidation in female brain was significantly (p<0.05) higher compare to males in Clarias gariepinus catfish broodstocks. Superoxide dismutase, glutathione peroxidase, lipid peroxidation and total antioxidants activity of Heterobranchus longifilis catfish broodstocks were significantly (p<0.05) higher in the brain of males compared to females. In conclusion, variations in antioxidant enzyme activity and lipid peroxidation observed have potential implications for reproductive health, fertility, and overall broodstock management.

Performance of West African dwarf does fed diets supplemented with Piliostigma thonningii and Daniellia oliveri essential oils: effects on immune function, oxidative stress markers, milk production, and rumen fermentation

Sat, 20 Jun 2026 00:00:00 GMT

This study explored the impact of Daniellia oliveri (DOV), Piliostigma thonningii seed oil (PTN), and their mixture (MEO; 1:1 v/v) on immunological response, oxidative stress biomarkers, rumen fermentation, milk production in West African dwarf does. In a 50-day study, 28 healthy does weighing 33.73 ± 0.40 kg were randomly assigned to the control and three additional dietary groups (n = 7). Treatments included a basal diet alone (T1), basal diet + 10 ml/kg PTN (T2), basal diet + 10 ml/kg DOV (T3), and basal diet + 10 ml/kg MEO (T4). Milk production (yield) and composition were enhanced (P < 0.05) in groups (T2-T4) compared with the control, with T4 showing the greatest enhancement. Immunoglobulins (IgG, IgA, IgM), triiodothyronine (T3), superoxide dismutase, catalase, total antioxidant capacity, glutathione peroxidase and reductase and increased markedly (P < 0.05) in supplemented groups, while malondialdehyde and cortisol levels were highest in the control group. Rumen fermentation profiles also improved, with reduced pH, ammonia nitrogen, methane, acetic acid, and acetate-to-propionate ratio, alongside higher concentrations of volatile fatty acids. In conclusion, PTN, DOV, and particularly their mixture enhanced milk yield and quality, immune competence, antioxidant defense, and rumen efficiency.

Effects of breed, sex, parity, diet and interactions on growth parameters of rabbit fed tiger nut-based diet

Sat, 20 Jun 2026 00:00:00 GMT

This study evaluated the effects and interactions of breed (Dutch Belted, Hyla Max, New Zealand White), sex, parity (1st, 2nd, 3rd), and dietary inclusion of dried tiger nut (0, 10, 20, 30 g/kg) on the growth performance and linear body measurements of rabbits over a 52-week period, producing 357 kits. Significant effects and interactions (p < 0.05) were observed on body weight and various morphometric traits (body length, hind limb length, chest girth, height at withers, etc.). At Week 1, New Zealand White rabbits had higher hind leg length (6.07 cm) than Dutch Belted (5.88 cm), and males showed higher body length (19.97 cm) than females (19.02 cm). At Week 5, 30 g/kg tiger nut diet produced the highest body length (26.43 cm), particularly in second-parity offspring. These results emphasize the influence of genetic and nutritional factors on rabbit growth and suggest that moderate supplementation (20–30 g/kg) of tiger nut enhances morphometric development.

Effect of cassava flour feeding on honey yield and the physicochemical and mineral characteristics of honey

Sat, 20 Jun 2026 00:00:00 GMT

Various studies have shown that honey yield and quality are influenced not only by the bees consumption in their environment, but also by the season. The present study was therefore conducted to evaluate the effects of feeding honeybees with cassava flour on these parameters. Ten honeybee colonies were used, divided into two groups of five replicates each: a control group and an experimental group (150 g of cassava flour per day throughout the study). Honey harvests were carried out in mid-December for the rainy season and mid-May for the dry season to determine yields and physicochemical and mineral characteristics. The results showed that honey yield increased by 26.7% in the rainy season and by 29% in the dry season in colonies fed with cassava flour. Honey from the supplemented colonies exhibited significantly higher pH, electrical conductivity, and water content. Dry matter, organic matter, glucose, and fructose contents were lower than in the control. Concentrations of Ca, Mg, K, Na, P, Mn, Zn, and Fe increased significantly with cassava flour feeding. Cassava flour supplementation improved honey yield and enriched its mineral and protein composition, while remaining compliant with international standards.

Spermatozoa production efficiency of rabbit bucks administered Azanza garckeana during heat stress conditions

Sat, 20 Jun 2026 00:00:00 GMT

This study assesses the impacts of oral administration of Azanza garckeana (Goron Tula) syrup on semen quality, reproductive hormone profile, sperm production and storage efficiency in rabbit bucks during heat stress scenarios. Ripe Azanza garkeana fruits were procured, air-dried, weighed and processed into syrup by aqueous extraction 30%w/v for 12 hours. The gelatinous fluid obtained was referred to as Goron Tula syrup (GTS). Sixty mixed-breed rabbit bucks divided into four treatment groups receiving 0mL, 1mL, 2mL, and 3mL/kg BW GTS daily for 16 weeks. Semen samples were collected and analyzed using computer-assisted sperm analysis. At the end of the study, blood samples were collected and all animals slaughtered, and reproductive organs excised, weights and sperm reserves assessed. Results obtained showed that bucks administered 1mL/kg BW GTS exhibited significantly (p<0.05) higher semen volume, progressive motility, curvilinear velocity, and semen concentration compared to other groups. Epidydimal sperm reserves of bucks on control and 3mL/kg BW GTS were significantly (p<0.05) higher than other groups. The daily sperm production and sperm production efficiency were highest in bucks receiving 1mL/kg BW GTS, and these bucks had higher testicular sperm reserves than the others. In conclusion, a dose of 1mL/kg BW Azanza garkeana enhance reproductive performance of bucks under heat stress conditions.

Protective role of Moringa oleifera seed nanoparticles against lipid metabolism disturbances, oxidative stress, and immune dysregulation in diet-induced hyperlipidemic Wistar rats

Sat, 20 Jun 2026 00:00:00 GMT

This study investigated the protective effects of Moringa oleifera seed nanoparticles (MO-SeNPs) against high-fat diet-induced hyperlipidemia in Wistar rats. Rats were allocated into normal control, high-fat diet (HC) control, and HC groups receiving MO-SeNPs (25, 100, or 200 mg/kg) for 60 days. The HC group showed significant dyslipidemia, oxidative stress (elevated MDA, decreased SOD/CAT), and immune dysregulation (increased TNF-α/IL-6, decreased IL-10). MO-SeNP supplementation, particularly at 200 mg/kg, dose-dependently reversed these alterations, restoring lipid profiles, oxidative balance, and cytokine levels to near-normal. Results demonstrate that MOSeNPs effectively ameliorate hyperlipidemia-induced metabolic disturbances, highlighting their potential as a natural therapeutic agent.

Genetic parameters for average daily gain and Kleiber ratio in Limousine breed

Fri, 26 Dec 2025 00:00:00 GMT

The objective of the current paper was to estimate the genetic parameters for average daily gain from 200 days to 365 days and Kleiber ratio in Limousine breed with maternal animal model. The data were represented by performances of 871 Limousine fattening cattle/bulls represented by a mix of bulls and heifers. The pedigree consisted in 1865 cattle: 124 sires, 870 dams and 871 fattening cattle/bulls with performances. The data was provided by the Romanian Breeding Association for Beef Cattle, following results from the performances recordings. The direct breeding value of cattle was from −0.306 to 0. 366 kg for average daily gain between 200 days and 365 days, and maternal breeding value between −0.177 to 0.131. The direct breeding value of cattle for Kleiber ratio was between −0.271 and 0.264, and maternal breeding value were between −0.237 and 0.172. The direct heritability for average daily gain from 200 to 365 days was 0.661, the maternal heritability 0.253 and the total heritability 0.663. The direct heritability for Kleiber ratio was 0.507, the maternal heritability 0.364 and total heritability 0.504.

Estimation of genetic parameters for calving interval in Charolaise and Limousine breeds

Fri, 26 Dec 2025 00:00:00 GMT

The aim of the current study was to estimate the genetic parameters for calving interval in Charolaise and Limousine breeds based on individual animal model. The data were collected from Romanian Beef Cattle Breeders Association. The first calving interval was 383.21±6.34 for Charolaise breed and 372.607±5.31 for Limousine breed, with a total of animals of 237, 100 with records for Charolaise and 264 animals with 112 records for Limousine breed. The heritability for calving interval was 0.222 for Charolaise and 0.231 for Limousine breed, respectively. The breeding values of cattle for first calving interval range between −27.368 and 49.354 for Charolaise breed and between −27.256 and 40.747 for Limousine breed. The reproduction process increases the economic efficiency of Limousine beef production.

Molecular screening of factor XI deficiency in Holstein cattle reared in Bulgaria

Fri, 26 Dec 2025 00:00:00 GMT

Factor XI deficiency is a hereditary disease with an autosomal recessive mode of inheritance. The disorder is characterized by extended bleeding time and predisposition to various hemorrhagic conditions in affected animals. Despite the economic importance of the Holstein Friesian breed in dairy cattle breeding, the prevalence of the F11 gene mutation is still neglected by many farmers. The project aims to determine the frequency of the mutation in exon 12 of the F11 gene in 114 Holstein Friesian cows reared in private farms in Bulgaria. The PCR analyses confirmed that 104 animals were homozygous normal (91.23%), 9 were identified as heterozygous carriers (7.89%) and 1 was characterized as homozygous affected (0.88%). The calculated allele frequency of the mutant allele is 0.0482. Clinical data confirmed the association between homozygosity and reduced health status. The results obtained are consistent with reports from other countries and emphasize the need for genetic screening and selection control to limit the spread of the disease in dairy cattle.

Nutritional, physicochemical, and sensory evaluation of dambu-nama, a traditional shredded meat product, produced from camel meat, chevon, and pork

Fri, 26 Dec 2025 00:00:00 GMT

This study evaluated the nutritional, physicochemical, and sensory qualities of dambu-nama produced from camel meat, chevon, and pork using three processing methods: boiled only (20 min at 100 °C), boiled then fried (soybean oil, 180 °C, ~20 min), and boiled then oven-dried (120 °C). Fresh samples (8 kg) from each meat type were analysed for proximate composition and physicochemical properties; final products were assessed for proximate, mineral, vitamin, and sensory attributes, in a completely randomized design (CRD), 3 × 3 factorial arrangement. Fresh camel meat exhibited the highest (P < 0.05) amount of protein (21.71 %), moisture (71.69 %), ash (2.16 %), calcium (9.70 mg/100g), potassium (274.50 mg/100g), and vitamins B12 (2.32 mg/100g), B2 (0.57 mg/100g), and D (0.87 mg/100g). Boiled-then-oven-dried chevon had the highest protein overall (P < 0.05; 58.47 %), followed closely by boiled camel dambu-nama (58.12 %), while fried pork dambu-nama had the lowest protein (22.45 %). Generally, the boiled products obtained higher ether extract, while the fried products obtained lower protein content (P < 0.05). Sensory evaluation revealed that pork dambu-nama obtained the highest score for juiciness (6.85) and overall acceptability (7.20). Overall, chevon and pork dambu-nama exhibit nutritional and eating qualities comparable to camel dambu-nama.

Evaluation of Serum Antioxidant Markers and Stress Oxidative Indices of Goat Bucks Raised Under Tropical Conditions with Different Ages and Seasons

Fri, 26 Dec 2025 00:00:00 GMT

This study assessed the oxidative stress markers of 63 goat bucks of different breeds - Kalahari Red (KR), West African dwarf (WAD) and Kalawad (KW)] with 21 animals each. They were assigned to three age groups -– 7≤1,>1≤2 and, >2≤3 and >3≤4 years and evaluated across four seasons (early/late rainy and early/late dry) in a 23 × 3 × 4 factorial design. Animals were managed under uniform nutritional conditions for one year. On Bbimonthly basis, repeated blood samples on the same 63 animals (24 samples/animal over 12 months blood samples were collected to analyze serum antioxidant biomarkers and stress indicator. Three-way ANOVA was used for data analysis in SAS (1999). All determined serum antioxidant indices except malondialdehyde had significant (p <0.05) impact by breed. Glutathione and glutathione peroxidase were not statistically (p >0.05) modified by age. Every parameter considered was significantly (p <0.05) influenced by months of sampling (MOS) and season. All parameters considered were significantly (p <0.05) impacted by the interaction of breed/season, or age/season, age/MOS and breed/MOS. Age, breed, MOS and season exert significant but variable influences on serum antioxidant markers and malondialdehyde in KR, WAD and KW bucks under tropical conditions. These results indicated the importance of physiological monitoring for managing health, reproductive performance and provide reference values for selection and clinical assessments in heat-stressed environments.

Impacts of dietary tiger nut on the growth, reproductive and blood constituents of three rabbit breeds

Fri, 26 Dec 2025 00:00:00 GMT

This study assessed the effects of incorporating varying levels (0, 10, 20, and 30 g/kg) of tiger nut (Cyperus esculentus L) into rabbit diets on the growth, reproductive performance, and blood characteristics of three rabbit breeds: New Zealand White, Hyla Max, and Dutch Belted. A total of 420 rabbits (270 does and 150 bucks), originating from 48 mature individuals aged 20–22 weeks and weighing between 2.24 and 2.50 kg, were randomly allocated to the four diets in a 3×4 factorial design. Growth traits such as body weight and linear measurements were taken at 35 days post-kindling. Reproductive performance data included gestation length, litter size at birth and weaning, individual and litter weights, and pre-weaning mortality. Blood samples were collected for haematological and biochemical analyses. Results indicated that dietary inclusion of tiger nut at 20–30 g/kg improved growth and reproductive performance, enhanced milk production and composition, and did not adversely affect health indicators. These findings support the use of tiger nut as a beneficial dietary supplement in rabbit production.

Comparative nutritional composition, physicochemical properties, and sensory attributes of sausages produced from pork, camel, and goat meat (chevon)

Fri, 26 Dec 2025 00:00:00 GMT

The study assessed the quality attributes of sausage products produced from three meat types. Eight kilograms of thigh muscles, each from pork, camel, and chevon, were used for this study and divided into three portions: fresh, fried, and oven-cooked sausage products. Samples from each fresh meat type were analysed for physicochemical and proximate composition, while the final sausage products obtained were analysed to determine the proximate, mineral & vitamin composition, and sensory attributes in a completely randomized design (CRD) 3 × 3 factorial arrangement. The results obtained showed that fresh camel meat had significantly higher (P < 0.05) values of crude protein (CP), moisture, ash, minerals (calcium, potassium, and magnesium), and vitamins (B12, B2, and D) compared to other meat types, but had the lowest ether extract content (2.45 %). The processed (fried and oven-cooked) sausage products generally exhibited higher CP and ether extract than the fresh sausage products across all meat types (P < 0.05). Meat type × processing method interaction influenced the nutritional composition of sausage products (P < 0.05). Overall, processing sausage products from fresh meat enhances CP content, and oven cooking appears to be the most effective in retaining protein content during processing.

Impact of human activities on organ histology, serum biochemistry and oxidative status of Male Clarias gariepinus capture from Ureje River

Fri, 26 Dec 2025 00:00:00 GMT

A total of 240 matured Male Clarias gariepinus were caught from different fishing points of Ureje river as it flows through Ado Ekiti metropolis (waterworks, Ajebamidele, Emirin, Erinfun and Aduloju fishing locations) and an Earthen Pond. Blood samples were collected from fish samples farmed from different fishing point, and thereafter were slaughtered, organ characteristics and histology assessed. The live weight of fish from earthen pond was significantly (p<0.05) higher than that of Aduloju, with the least value obtained in those from Emirin and Erinfun. The weight of liver of fish from Aduloju is significantly (0.05) higher, while Albumin of catfish from Erinfun has a significantly (p<0.05) higher value compared to other fishing points, with lowest in Earthen Pond. Alkaline phosphatase of male catfish from Water Works, Emirin, and Aduloju were significantly (p<0.05) higher than other fishing points. Lipid peroxidation was significantly (p<0.05) higher in Erinfun and Earthen Pond. While Glutathione Peroxidase and Catalase of male catfish from Erinfun and Earthen Pond had significantly higher values than those from other fishing points. Tissue analysis reveals varying degrees of pathology of the liver, heart gill and kidney of fish from the different fishing points, demonstrate the river’s poor health, especially in Erinfun and Emirin.

Milk Yield of West African Dwarf Goats as affected by Milking Methods, Wattle and its Relationship with Udder Dimensions

Fri, 26 Dec 2025 00:00:00 GMT

This study evaluated the influence of milking methods and wattle on daily milk yield and its relationship between udder dimensions of West African dwarf does. Forty-eight does with age 3–4, parity 2–3 and liveweight 20–25 kg was put into three milking regimens, each consisting of sixteen duplicates, after spontaneously mating. Udder dimensions evaluated were teat length, distance between teats, udder circumference, and udder length. Milking was done three times a week and once a day at 8:00 a.m for 12 weeks while udder dimensions were taken before each milking program. SYSTAT (1992) was used to perform an analysis of variance on the collected data. High daily milk yield (p < 0.05) was recorded in goats milked through suckle-hand compared to weigh-suckle-weigh and hand-milking methods. Wattle had no discernible effect on the daily milk output or udder size (p > 0.05). Both udder dimensions and udder features showed positive relationships (p < 0.05) with daily milk yield. The study concluded that WAD does with or without wattle but with good udder traits should be considered for milk production and be milked with suckle-hand method owning to it significance in total milk extraction.

Effect of sexual dimorphism on phyenotypic traits in two-nigerian indigenous goat breeds at different ages

Fri, 26 Dec 2025 00:00:00 GMT

This study investigated the effect of breed and sex on linear body morphometric traits of 2-Nigerian indigenous goats. Eighty goats averaging 150 days old were purchased and used for the study at the Goat Production Unit, Livestock Section of the Teaching and Research Farm, Federal University of Technology, Akure, Nigeria over a ten-week period. Two treatments of five replicates at 3 and 5 goats per replicate totalling 15 and 25 West African Dwarf (WAD) and Red Sokoto (RS) goat breeds respectively. The treatment was divided into equal number of bucks to doe ratio at 30 WAD and 50 RS goats. Factorial experiment in completely randomized design arrangement was used for the study. Data on linear body morphometry were collected at different ages to determine the growth performances of the goats. The pulled data were used to analyse the goat breeds for relationship between body weight and linear body morphometric traits using SAS (2008) statistical software. Significant differences (p<0.05) in morphometric traits were observed between the breeds, sexes and interaction. The WAD goats significantly (p<0.05) demonstrated superior body weight (18.13kg) by week 10 than the RS (15.70kg). Red Sokoto goats exhibited significantly (p<0.01) higher height at withers (59.51cm versus 45.66cm) than WAD goats. Does were observed heavier than their buck counterparts. Strong, positive and significant (p<0.01) correlation (r=0.80) existing between body phenotypic traits of goats in this study showed that genes controlling these traits have linkage/pleiotropic effect. Regression analyses showed linear body traits singly or jointly well described the body weight of the goats owing to their significant (p<0.01) coefficient of determination values mostly ≥74%. Heart girth gave the best description of body weight in this study. The model becomes more accurate as more body parameters are included, indicating a better fit and higher accuracy of prediction. It is essential to prioritize the genes of both goat breeds for conservation and improvement through structured dietary, management and breeding programmes. Goat breeders can select heart girth to improve the body weight performance of their stocks.