Download Article
Download the full article as a PDF file.
Effect of probiotic lactic acid bacteria and citric acid on performance, serum biochemistry, organ weight and carcass characteristics of broiler chicks
DOI: https://doi.org/10.2478/aspr-2023-0037 | Journal eISSN: 2300-8342
Language: English
Page range: 285 - 296
Accepted on: Aug 9, 2024
|Published on: Oct 20, 2024
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2024 Arezoo Heidary, Diane Valganon de Neeff, Hosseinreza Shahbazi, Magdalena Solka, František Zigo, Alireza Seidavi, Joanna Marchewka, Patryk Sztandarski, Aneta Jaszczyk, Paweł Urbański, Cyprian Tomasik, Ewelina Zima-Kulisiewicz, Carlos Augusto Fernandes de Oliveira, published by Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.