Evaluation of Insect-Based Proteins as Sustainable Alternatives to Soybean Meal: Effects on Bone Biomechanics in Female Pheasants (Phasianus colchicus)*
Authors
Grzegorz Rytlewski
Polish Hunting Association Gdańsk District Board, Gdańsk, Poland
Cezary Osiak-Wicha
Department of Animal Anatomy and Histology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Lublin, Poland
Ewa Tomaszewska
Department of Animal Physiology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Lublin, Poland
Marian Flis
Department of Ethology and Wildlife Management, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Lublin, Poland
Piotr Czyżowski
Department of Ethology and Wildlife Management, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Lublin, Poland
Hubert Jaworski
Department of Ethology and Wildlife Management, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Lublin, Poland
Michał Świetlicki
Department of Applied Physics, Faculty of Mechanical Engineering, Lublin University of Technology, Lublin, Poland
Marcin B. Arciszewski
Department of Animal Anatomy and Histology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, Lublin, Poland
Language: English
Page range: 583 - 593
Submitted on: Apr 7, 2025
Accepted on: Jul 21, 2025
Published on: Apr 15, 2026
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Related subjects:
© 2026 Grzegorz Rytlewski, Cezary Osiak-Wicha, Ewa Tomaszewska, Marian Flis, Piotr Czyżowski, Hubert Jaworski, Michał Świetlicki, Marcin B. Arciszewski, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.