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Effect of Hybrid Rye and Maize Grain Processing on Ruminal and Postruminal Digestibility Parameters Cover

Effect of Hybrid Rye and Maize Grain Processing on Ruminal and Postruminal Digestibility Parameters

Open Access
|Aug 2020

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DOI: https://doi.org/10.2478/aoas-2020-0025 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 1065 - 1083
Submitted on: Jul 17, 2019
Accepted on: Feb 18, 2020
Published on: Aug 1, 2020
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year

© 2020 Patrycja Rajtar, Paweł Górka, Tomasz Schwarz, Piotr Micek, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.