Have a personal or library account? Click to login
Effects of Partial Replacement of Soybean Meal With Rapeseed Meal, Narrow-Leaved Lupin, DDGS, and Probiotic Supplementation, on Performance and Gut Microbiota Activity and Diversity in Broilers Cover

Effects of Partial Replacement of Soybean Meal With Rapeseed Meal, Narrow-Leaved Lupin, DDGS, and Probiotic Supplementation, on Performance and Gut Microbiota Activity and Diversity in Broilers

Annals of Animal Science
Volume 19 (2019): Issue 4 (October 2019)
By: Paweł Konieczka,  Jan Czerwiński,  Justyna Jankowiak,  Katarzyna Ząbek and  Stefania Smulikowska  
Open Access
|Oct 2019

Download Article

Download the full article as a PDF file.

DOI: https://doi.org/10.2478/aoas-2019-0054 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Journal RSS Feed
Language: English
Page range: 1115 - 1131
Submitted on: Feb 14, 2019
|
Accepted on: Aug 6, 2019
|
Published on: Oct 30, 2019
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
narrow-leaved lupin,
rapeseed meal,
DDGS,
probiotic,
gut microbiota,
broiler chickens
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2019 Paweł Konieczka, Jan Czerwiński, Justyna Jankowiak, Katarzyna Ząbek, Stefania Smulikowska, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Previous articleVolume 19 (2019): Issue 4 (October 2019)Next article