Effects of Partial Replacement of Soybean Meal With Rapeseed Meal, Narrow-Leaved Lupin, DDGS, and Probiotic Supplementation, on Performance and Gut Microbiota Activity and Diversity in Broilers

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Open Access

|Oct 2019

Authors

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland

The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland

DOI: https://doi.org/10.2478/aoas-2019-0054 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402

Language: English

Page range: 1115 - 1131

Submitted on: Feb 14, 2019

Accepted on: Aug 6, 2019

Published on: Oct 30, 2019

In partnership with: Paradigm Publishing Services

Publication frequency: Volume open

Keywords:

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© 2019 Paweł Konieczka, Jan Czerwiński, Justyna Jankowiak, Katarzyna Ząbek, Stefania Smulikowska, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.