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Antioxidant and Antibacterial Properties of Leaf and Root Extracts of Dipsacus fullonum
DOI: https://doi.org/10.2478/afpuc-2025-0005 | Journal eISSN: 2453-6725
Language: English
Page range: 41 - 46
Submitted on: Mar 17, 2025
Accepted on: Jun 17, 2025
Published on: Aug 16, 2025
Published by: Comenius University in Bratislava, Faculty of Pharmacy
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2025 Kamila Dokupilová, E. Kostovčíková, E. Kurin, P. Mučaji, Fialová S. Bittner, published by Comenius University in Bratislava, Faculty of Pharmacy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.