Organic or conventional production system and nutrient rate affect the nematode community in carrot production
Authors
Zane J. Grabau
Entomology and Nematology Department, University of Florida, Gainesville, USA
Danielle D. Treadwell
Department of Horticultural Sciences, University of Florida, Gainesville, USA
Jose J. Perez Orozco
Department of Horticultural Sciences, University of Florida, Gainesville, USA
David N. Campbell
Department of Horticultural Sciences, University of Florida, Gainesville, USA
Robert C. Hochmuth
North Florida Research and Education Center-Suwannee Valley, University of Florida, Live Oak, USA
Language: English
Page range: 1 - 18
Published on: Oct 13, 2021
Published by: Society of Nematologists, Inc.
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
Related subjects:
© 2021 Zane J. Grabau, Danielle D. Treadwell, Jose J. Perez Orozco, David N. Campbell, Robert C. Hochmuth, published by Society of Nematologists, Inc.
This work is licensed under the Creative Commons Attribution 4.0 License.