INFLUENCE OF SELECTED MICRO ADDITIVES CONTENT ON THERMAL PROPERTIES OF GYPSUM
Language: English
Page range: 69 - 79
Submitted on: Mar 28, 2019
Accepted on: Jul 3, 2019
Published on: Oct 18, 2019
Published by: Silesian University of Technology
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Related subjects:
© 2019 Justyna CIEMNICKA, Roman JASKULSKI, Wojciech KUBISSA, Karol PRAŁAT, published by Silesian University of Technology
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.