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Is the body condition of the three-spined stickleback (Gasterosteus aculeatus) determined by the type of food consumed? Cover

Is the body condition of the three-spined stickleback (Gasterosteus aculeatus) determined by the type of food consumed?

Open Access
|Dec 2016

Abstract

The three spine stickleback Gasterosteus aculeatus is a small omnivorous, wildly distributed fish. In this study, food uptake and body condition of three spine stickleback, from the Gulf of Gdansk eulitoral was investigated. Samples were taken from three locations of the Gulf of Gdańsk: in vicinities of Sopot, Chałupy and Hel. Copepods were the most quantitive food components in the three spine stickleback stomachs. In spring, at Hel station -Harpacticoida and in Sopot, crustacean and fish eggs, were dominating as a fish prey. During summer, Calanoida were most abundant in stomachs collected from fish caught in Chałupy, fish eggs and Calanoida in those from Hel station. In stomachs of fish from Sopot location most common prey were Cladocera. Comparison of stomach content to food base and Fulton’s body condition index revealed that the three spine stickleback uses available food base in efficient way.

DOI: https://doi.org/10.1515/ohs-2016-0048 | Journal eISSN: 1897-3191 | Journal ISSN: 1730-413X
Language: English
Page range: 588 - 599
Submitted on: Jan 12, 2016
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Accepted on: May 11, 2016
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Published on: Dec 12, 2016
Published by: University of Gdańsk
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2016 Anna J. Pawelec, Mariusz R. Sapota, Michał E. Skóra, published by University of Gdańsk
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.