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Salmonella Species On Meat Contact Surfaces and Processing Water in Sokoto Main Market and Abattoir, Nigeria Cover

Salmonella Species On Meat Contact Surfaces and Processing Water in Sokoto Main Market and Abattoir, Nigeria

Open Access
|Mar 2017

References

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Language: English
Page range: 59 - 65
Submitted on: Oct 14, 2016
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Accepted on: Dec 22, 2016
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Published on: Mar 15, 2017
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2017 Olufemi Oludayo Faleke, Kelvin Olatimilehin Jolayemi, Yvvone Ogah Igoh, Abdurrahman Hassan Jibril, Julius Olaniyi Ayedun, published by Ss. Cyril and Methodius University in Skopje
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.