Determination of Glycemic index and the consumer preference of Borassus flabellifer treacle as an alternative sweetener among a selected group of undergraduates in Sri Lanka
DOI: https://doi.org/10.4038/sljoas.v3i2.5 | Journal eISSN: 2950-7200
Language: English
Page range: 36 - 40
Published on: Feb 28, 2025
Published by: Uva Wellassa University of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2025 M.R. Kalidha Farween, M.T.F. Shamla, I.D.L.M. Ariyapala, M.K.F. Shahana, R.A.D.A.D. Poornima, U.L.R.M. De Silva, R.G.L. Rathnayake, P. Ranasinghe, M.D.T.L. Gunathilaka, published by Uva Wellassa University of Sri Lanka
This work is licensed under the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 License.