Nutritional Status and its Association with Quality of Life among Cancer Patients in Southern Sri Lanka: A Cross-Sectional Study
By: D.R.D.S.M.S. Bandara and E. De Zoysa
Authors
D.R.D.S.M.S. Bandara
Department of Nursing Faculty of Allied Health Sciences, University of Ruhuna
E. De Zoysa
Department of Biochemistry, Faculty of Medicine, University of Ruhuna
DOI: https://doi.org/10.4038/jnfs.v2i1.9 | Journal eISSN: 2815-0155
Language: English
Page range: 1 - 13
Published on: Dec 31, 2023
Published by: The Nutrition Society of Sri Lanka
In partnership with: Paradigm Publishing Services
© 2023 D.R.D.S.M.S. Bandara, E. De Zoysa, published by The Nutrition Society of Sri Lanka
This work is licensed under the Creative Commons Attribution 4.0 License.