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A secondary analysis of maternal ultra-processed food intake in women with overweight or obesity and associations with gestational weight gain and neonatal body composition outcomes Cover

A secondary analysis of maternal ultra-processed food intake in women with overweight or obesity and associations with gestational weight gain and neonatal body composition outcomes

Journal of Mother and Child
Volume 25 (2021): Issue 4 (December 2021)
By: Kathryn Whyte,  Isobel Contento,  Randi Wolf,  Laura Guerra,  Euridice Martinez,  Xavier Pi-Sunyer and  Dympna Gallagher  
Open Access
|Mar 2022

Authors

Kathryn Whyte

kjw2116@cumc.columbia.edu

New York Nutrition Obesity Research Center, Division of Endocrinology, Department of Medicine, Columbia University Irving Medical Center, New York, United States of America

Isobel Contento

Program of Nutrition, Department of Health and Behavior Studies, Teachers College Columbia University New York, New York, United States of America

Randi Wolf

Program of Nutrition, Department of Health and Behavior Studies, Teachers College Columbia University New York, New York, United States of America

Laura Guerra

Program of Nutrition, Department of Health and Behavior Studies, Teachers College Columbia University New York, New York, United States of America

Euridice Martinez

Department of Nutrition, School of Public Health, University of Sao Paolo, Sao Paolo, Brazil

Xavier Pi-Sunyer

New York Nutrition Obesity Research Center, Division of Endocrinology, Department of Medicine, Columbia University Irving Medical Center, New York, United States of America
Institute of Human Nutrition, College of Physicians and Surgeons, Columbia University New York, New York, United States of America

Dympna Gallagher

New York Nutrition Obesity Research Center, Division of Endocrinology, Department of Medicine, Columbia University Irving Medical Center, New York, United States of America
Institute of Human Nutrition, College of Physicians and Surgeons, Columbia University New York, New York, United States of America
DOI: https://doi.org/10.34763/jmotherandchild.20212504.d-21-00025 | Journal eISSN: 2719-535X | Journal ISSN: 2719-6488
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Language: English
Page range: 244 - 259
Submitted on: Oct 25, 2021
|
Accepted on: Jan 5, 2022
|
Published on: Mar 23, 2022
Published by: Institute of Mother and Child
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
neonatal body composition,
quantitative magnetic resonance,
ultra-processed food,
gestational weight gain
Related subjects:
Medicine,
Clinical medicine,
Pediatrics and juvenile medicine,
Paediatric haematology and oncology,
Public health

© 2022 Kathryn Whyte, Isobel Contento, Randi Wolf, Laura Guerra, Euridice Martinez, Xavier Pi-Sunyer, Dympna Gallagher, published by Institute of Mother and Child
This work is licensed under the Creative Commons Attribution 4.0 License.

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