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Eco-Friendly Bacterial Strains as Corrosion Inhibitors for Mild Steel in the Red Sea Water Cover

Eco-Friendly Bacterial Strains as Corrosion Inhibitors for Mild Steel in the Red Sea Water

Open Access
|Sep 2025

Figures & Tables

graphic/j_pjm-2025-023_ufig_001.jpg
Tabel I

Chemical analysis of Red Sea water sample.

ParameterValueUnit
Salt-related ions
Ca2+496.0mg/l
Mg2+1,512.0
Na+11,920.0
K+588.0
Cl22,336.0
HCO3156.0
NO31.0
SO43–2,440.0
PO3< 0.1
CO32–< 0.1
SiO2< 1.0
Other Parameters
Total dissolved solid (TDS)43,550.0mg/l
Total suspended solids (TSS)< 5.0mg/l
Total alkalinity128.0mg/l as CaCO3
pH8.1
Conductivity72,550.0μS/cm2
Fig. 1a.

Visual images of mild steel specimens after immersion in a) free seawater at different time intervals and b) after 12 weeks of exposure to seawater without and with bacterial inhibitors.

Fig. 2.

Alteromonas mediterranea isolates a) BAC1, b) BAC2, and c) BAC3. The first description was based on its motility and Gram-negative status. 100×, scale bar = 10 μm.

Fig. 3.

The agarose gel electrophoresis showing the amplification of 16S rRNA gene from seven bacterial isolates (1 to 7). M – DNA ladder: molecular size marker

Fig. 4.

The phylogenetic tree was constructed based on the alignment of the 16S rRNA gene sequences of BAC1 (OR852740.1), BAC2 (OR852741.1), and BAC3 (OR852742.1) with other bacterial accessions available in GenBank. The tree was constructed using neighbor-joining (NJ) in CLC Main Workbench V8.1.3 (QIAGEN, Germany). The numerical values at the branch nodes indicate the bootstrap values.

Table II

Information and identification for 16S rRNA gene sequences of BAC1, BAC 2, and BAC 3.

CodeReference accession numbersIdentified bacterial isolatesIdentity %
BAC 1 (OR852740.1)NR 113299.1Pseudoalteromonas phenolica99.42%
NR 028809.1Pseudoalteromonas phenolica98.27%
KY073271Pseudoalteromonas phenolica99.80%
BAC 2 (OR852741.1)NR 125458.1Pseudoalteromonas shioyasakiensis96.67%
BAC 3 (OR852743.1)NR 148755.1Alteromonas mediterranea98.17%
NR 148756.1Alteromonas mediterranea98.46%
Table III

Pit depth and corrosion rates of mild steel control at different immersion time in seawater.

Immersion period (weeks)Weight loss Δw (g)Pit depth Pd (μm)Corrosion rate CRWL (μm y−1)
1st0.0097 ± 0.00060.70 ± 0.0336.54 ± 1.12
2nd0.0161 ± 0.00111.13 ± 0.0529.37 ± 0.94
4th0.0311 ± 0.00182.27 ± 0.0729.55 ± 0.97
6th0.0484 ± 0.00243.36 ± 0.0929.19 ± 1.03
9th0.0820 ± 0.00315.68 ± 0.1232.93 ± 1.22
12th0.0398 ± 0.00422.75 ± 0.1011.95 ± 0.81
16th0.0368 ± 0.00542.63 ± 0.098.56 ± 0.63
24th0.0789 ± 0.00795.70 ± 0.1412.38 ± 0.77
Table IV

Corrosion rates and inhibition efficiencies for mild steel corrosion in seawater in the presence of BAC1 (Pseudoalteromonas phenolica) over a 24-week immersion period.

Immersion period (weeks)Weight loss Δw (g)Pit depth Pd (μm)Corrosion rate CRWL (μm y−1)IEWL%
1st0.0008 ± 0.000030.05 ± 0.012.64 ± 0.1092.78 ± 1.1
2nd0.0016 ± 0.000050.12 ± 0.023.04 ± 0.1289.65 ± 1.2
4th0.0021 ± 0.000070.15 ± 0.021.95 ± 0.0893.41 ± 1.0
6th0.0023 ± 0.000080.17 ± 0.021.44 ± 0.0795.08 ± 0.9
9th0.0029 ± 0.000090.21 ± 0.031.19 ± 0.0596.37 ± 0.8
12th0.0028 ± 0.000080.20 ± 0.030.86 ± 0.0492.76 ± 0.7
16th0.0150 ± 0.00041.06 ± 0.053.45 ± 0.1459.74 ± 1.5
24th0.0255 ± 0.00061.66 ± 0.063.60 ± 0.1570.94 ± 1.4
Table V

Corrosion rates and inhibition efficiencies for mild steel corrosion in seawater in the presence of BAC 2 (Pseudoalteromonas shioyasakiensis) over a 24-week immersion.

Immersion period (weeks)Weight loss Δw (g)Pit depth Pd (μm)Corrosion rate CRWL (μm y−1)IEWL%
1st0.0003 ± 0.000010.02 ± 0.011.11 ± 0.0596.96 ± 0.9
2nd0.0010 ± 0.000040.09 ± 0.022.43 ± 0.1091.72 ± 1.1
4th0.0024 ± 0.000060.17 ± 0.022.26 ± 0.0992.37 ± 1.0
6th0.0025 ± 0.000070.19 ± 0.021.67 ± 0.0894.28 ± 0.9
9th0.0027 ± 0.000080.19 ± 0.021.12 ± 0.0596.60 ± 0.8
12th0.0022 ± 0.000070.16 ± 0.020.69 ± 0.0394.18 ± 0.7
16th0.0156 ± 0.00051.10 ± 0.053.57 ± 0.1358.27 ± 1.6
24th0.0228 ± 0.00061.62 ± 0.063.52 ± 0.1471.55 ± 1.4
Table VI

Corrosion rates and inhibition efficiencies for mild steel corrosion in seawater in the presence of BAC 3 (Alteromonas mediterranea) over a 24-week immersion period.

Immersion period (weeks)Weight loss Δw (g)Pit depth Pd (μm)Corrosion rate CRWL (μm y−1)IEWL%
1st0.0001 ± 0.000010.007 ± 0.010.36 ± 0.0299.00 ± 0.5
2nd0.0009 ± 0.000030.07 ± 0.021.74 ± 0.0894.06 ± 0.9
4th0.0017 ± 0.000060.12 ± 0.021.60 ± 0.0794.59 ± 0.8
6th0.0027 ± 0.000070.18 ± 0.031.56 ± 0.0794.65 ± 0.8
9th0.0036 ± 0.000080.26 ± 0. 031.52 ± 0.0695.39 ± 0.7
12th0.0038 ± 0.000090.27 ±0.041.18 ± 0.0590.11 ± 0.6
16th0.0159 ± 0.00051.16 ± 0.053.80 ± 0.1555.65 ± 1.8
24th0.0786 ± 0.00125.44 ± 0.1011.82 ± 0.304.57 ± 2.0
Table VII

Impedance parameters for corrosion of mild steel in sweater in the absence and presence of bacterial inhibitors.

MediumTime (h)Rs(Ω cm2)Rct (Ω cm2)Cdl (μF cm-2)IER%
Blank13.73 ± 0.08916.7 ± 3515.68 ± 0.6
BAC 15.31 ± 0.128826.0 ± 1104.48 ± 0.289.61 ± 1.2
BAC 25.67 ± 0.136914.0 ± 954.923 ± 0.286.74 ± 1.1
BAC 33.19 ± 0.096128.0 ± 905.18 ± 0.285.05 ± 1.0
Blank244.51 ± 0.10631.6 ± 3020.01 ± 0.7
BAC 14.87 ± 0.111183.0 ± 459.61 ± 0.346.61 ± 1.1
BAC 25.09 ± 0.128112.0 ± 1022.07 ± 0.192.22 ± 1.3
BAC 33.45 ± 0.101118.0 ± 4210.25 ± 0.443.56 ± 1.0

1 IER% – Inhibition Efficiency Percentage –This indicates the percentage of inhibition achieved by the inhibitor, comparing the impedance to the blank (no inhibitor) condition.

1 Cdl: (μF cm-2) – Double Layer Capacitance – It represents the capacitance associated with the interface between the electrode and the electrolyte. It’s measured in microfarads per square centimeter (μF cm2).

1 Rct (Ω cm2) – Charge Transfer Resistance – This is the resistance encountered by the charge carriers at the electrode-electrolyte interface during a redox reaction.

1 Rs (Ω cm2) – Solution Resistance – This is the resistance contributed by the electrolyte solution through which the charge carriers must pass.

Fig. 5.

Nyquist plots for mild steel corrosion in seawater in the absence and presence of bacterial inhibitors at a) 1 hour and b) 24 hours of immersion.

Fig. 6.

Polarization curves for mild steel corrosion in seawater in the absence and presence of bacterial inhibitors at a) 1 hour and b) 24 hours a of immersion.

Table VIII

Polarization parameters for corrosion of mild steel in sweater in the absence and presence of bacterial inhibitors.

MediumTime (h)–Ecorr(mv)βa (mV dec-1)-βc (mV dec-1)icorr (mA cm-2)IEi %
Blank1538.4 ± 2.180.25 ± 1.543.73 ± 1.20.3607 ± 0.012
BAC 1478.7 ± 1.870.28 ± 1.2121.92 ± 1.60.0099 ± 0.000497.25 ± 0.8
BAC 2449.1 ±1.784.28 ± 1.4155.09 ± 1.70.0097 ± 0.000397.31 ± 0.9
BAC 3429.2 ± 1.692.80 ± 1.497.73 ± 1.40.0081 ± 0.000397.75 ± 0.9
Blank24524.1 ± 2.054.64 ± 1.357.39 ± 1.30.4991 ± 0.015
BAC 1405.0 ± 1.962.54 ± 1.1123.19 ± 1.50.0229 ± 0.000695.41 ± 0.7
BAC 2449.5 ± 1.897.49 ± 1.6150.68 ± 1.60.0189 ± 0.000596.21 ± 0.8
BAC 3566.3 ± 2.294.02 ± 1.580.17 ± 1.30.1868 ± 0.00662.57 ± 1.2

1 IEi% – Inhibition Efficiency Percentage – Indicates the percentage of inhibition achieved by the inhibitor compared to the blank condition. icorr: Corrosion Current Density – Represents the rate of metal loss due to corrosion.

1 βc – Cathodic Tafel Slope – Denotes the slope of the cathodic Tafel line, indicating the rate of cathodic reaction in electrochemical corrosion processes.

1 βa – Anodic Tafel Slope – Represents the slope of the anodic Tafel line, indicating the rate of anodic reaction in electrochemical corrosion processes.

1 Ecorr – Corrosion Potential – Refers to the equilibrium potential of a corroding electrode in the absence of an external current.

DOI: https://doi.org/10.33073/pjm-2025-023 | Journal eISSN: 2544-4646 | Journal ISSN: 1733-1331
Language: English
Page range: 289 - 305
Submitted on: May 6, 2025
Accepted on: Jul 6, 2025
Published on: Sep 16, 2025
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2025 HANAN SAYFAYN, AISHA M. A. TURKUSTANI, HANAA E.A. AMER, RUKAIA M. GASHGARI, AISHA H. AL-MOUBARAKI, ALAA A. ALNAHARI, AHMED AL-HEJIN, NOOR M. BATAWEEL, LAILA A. DAMIATI, RUBA ABDULRAHMAN ASHY, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.