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Insight into the Antibiotic Resistance of Bacteria Isolated from Popular Aquatic Products Collected in Zhejiang, China Cover

Insight into the Antibiotic Resistance of Bacteria Isolated from Popular Aquatic Products Collected in Zhejiang, China

Polish Journal of Microbiology
Volume 72 (2023): Issue 1 (March 2023)
By: JIAJIA WU,  FAN YE,  JIONG QU and  ZHIYUAN DAI  
Open Access
|Mar 2023

Authors

JIAJIA WU

jiajiawuwsw@163.com

Institute of Seafood, Zhejiang Gongshang University, Hangzhou, China
The Joint Key Laboratory of Aquatic Products Processing of Zhejiang Province, Hangzhou, China

FAN YE

Institute of Seafood, Zhejiang Gongshang University, Hangzhou, China

JIONG QU

Huzhou Customs, Huzhou, China

ZHIYUAN DAI

Institute of Seafood, Zhejiang Gongshang University, Hangzhou, China
The Joint Key Laboratory of Aquatic Products Processing of Zhejiang Province, Hangzhou, China
DOI: https://doi.org/10.33073/pjm-2023-010 | Journal eISSN: 2544-4646 | Journal ISSN: 1733-1331
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Language: English
Page range: 61 - 67
Submitted on: Dec 2, 2022
|
Accepted on: Feb 10, 2023
|
Published on: Mar 24, 2023
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
antibiotic resistance bacteria,
antibiotic resistance gene,
aquaculture,
food safety
Related subjects:
Life sciences,
Microbiology and virology

© 2023 JIAJIA WU, FAN YE, JIONG QU, ZHIYUAN DAI, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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